With being unable to participate in July’s #photoanhour on Instagram, I made certain I would for Augusts’. Though, I didn’t have anything exciting planned, the day didn’t turn out too bad. Thanks to Louise at Ramblings of a Roachling, for informing me of the dates. Much appreciated! So here’s what I got up to during my 12 hours of day!
Photo an Hour – 18h August 2018
8am to 9am:
Just after 8am my alarm sounded. Time to get up! I started the day as usual with black coffee and granola. This time I added some blueberries and raspberries to the mix. It was a tasty and filling breakfast.
9am to 10am:
While David went out to get his hair cut. I made a start on the housework. I vacuumed all the floors and cleaned the bathroom before David came back.
10am to 11am:
Turning my hand at cleaning the dining room, I heard a raucous noise from the yarden. The bird feeders were inundated by starlings, sparrows and goldfinches! What a racket they all made!
11am to 12pm:
I had the idea that a blueberry bush would be a welcome addition to the yarden. I could grow my own fruit come next year. Growing vegetables has been a bit hit and miss, so maybe trying my hand at soft fruits would be better? (I’ll let you know next year). So with this plan in mind. David and I headed to Rivendell. Unfortunately they didn’t have any blueberry plants, but I ended up buying a raspberry and bramble.
12pm to 1pm:
A bit disappointed at not getting a blueberry plant, we headed to Lady Green Garden Centre. Here, there was a choice of blueberry plants, some at £17 and others for £25. My eyes widened at seeing the full berries on a £25 plant. The other plants were all fruitless. It was evident which plant I would come home with, even if it was a bit pricey! I also purchased a penstemon and verbena for the hungry pollinators.
1pm to 2pm:
We came home laden with plants to a happy Artie. I don’t think he likes being left alone.
2pm to 3pm:
After lunch I embarked on potting the newcomers to the yarden.
3pm to 4pm:
I was still in the yarden, admiring my new purchases and enjoying the warm sunshine. I plucked the ripe berries off the blueberry plant and ended up with a bowl full!
4pm to 5pm:
Housework and gardening can be hard work. So I took a break with a cup of tea and a read of the newly arrived copy of the September edition of Country Walking Magazine.
5pm to 6pm:
While dinner cooked I took time to admire the sunflowers in a vase of cut flowers.
6pm to 7pm:
With dinner I enjoyed this glass of bubbly cava.
7pm to 8pm:
For pudding I mixed strawberry ice cream with a sprinkling of more blueberries (Violet Beauregarde from Charlie and the Chocolate Factory comes to mind) and raspberries.
8pm to 9pm:
A bonus hour, as it seems I can’t count! I joined David in the study/guest bedroom and planned a forthcoming trip to Scotland. I am so excited!
How did you spend your Saturday?
Thanks for reading,