A Typical Saturday!

Most of my Saturday’s start with a trip to the shops. There is only two of us and Artie (the cat), living in the house, but every weekend the shopping bill nears or exceeds £100!! 😮

Today’s shopping consisted of buying lots of fruit and vegetables and cat treats! 🙂 People say I spoil Artie, but with a face like this, how can I not?! 😀

Artie

Artie

Usually by noon we are home, the shopping is put away and I have attempted some kind of flower display with a new bouquet I have bought!

Recent flower display

Recent flower display

We occasionally have lunch in the living room. David lets the finches come out of their aviary to stretch their wings and fly around the room. Today, Chocolate and Romeo the Society Finches sat on the sofa with me!

Chocolate and Romeo the Society Finches

Chocolate and Romeo the Society Finches

After lunch, it is all about cleaning the house. It can take up to two hours! If I am alone, it can take more! David helps by vaccuming while I do the dusting, dining room and bathroom.

If it is sunny outside then I forego doing the floors until Sunday and go out into the garden and enjoy the flowers, birds and insects.

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Today though, it was cold and cloudy so after doing the chores I listened to Classic FM and noticed a House Sparrow visiting the feeders.

After 5pm I turn my attention to the kitchen. I listen to Saturday Night at the Movies while making a start on the evenings meal. Tonight’s meal was my version of a Mexican Bean and Vegetable Soup with home-made Wholemeal mini loaves. I got the recipe from the Change for Life website/recipe app, though I adapted it.

Recipe for Mexican Bean and Vegetable Soup:

Ingredients:

  • Vegetable oil for pan
  • 2-3 garlic cloves crushed/chopped
  • 2 small onions chopped
  • 1 chilli chopped
  • 1 pepper chopped
  • 2 celery ribs chopped
  • 1/2 tsp chilli powder (I used medium)
  • 1 can chopped tomatoes
  • 850ml of vegetable stock
  • 1 tbsp tomato puree
  • 1 can mixed beans
  • 1 can sweetcorn or frozen
  • Handful of red lentils (it was a last minute addition)
  • 1 tbsp fresh coriander (I got ours from the garden!)
  • Pinch of ground black pepper and salt to taste
Coriander

Coriander

Method:

  • Heat the oil in a large saucepan and gently cook the onion until softened.
  • Then add the celery, pepper, chilli and garlic and cook for 5-10 minutes (use your discretion as to when to stop cooking.)
  • Add the chilli powder and the tomatoes and bring to the boil.
  • Pour in the stock and add the tomato puree, mixed beans, sweetcorn (drained if tinned) and lentils (if using). Heat and simmer, uncovered, for 20 minutes.
  • Add the coriander (if using) and season with some salt and pepper. Ladle into warm bowls and serve with a slice of wholemeal bread
Mexican Bean and Vegetable Soup

Mexican Bean and Vegetable Soup with Wholemeal Mini Loaves

For the wholemeal mini loaves I followed the recipe I use for easy white bread. I just changed the strong white flour for Allinson Wholemeal Seed & Grain Bread Flour. It’s delicious, I don’t think I will ever go back to baking with just white flour again!

Saturday evenings tend to be a mixture of wine and music while David often plays on GTA5 with his brother and cousin. At the moment I am reminiscing about playing Final Fantasy VII in the 90’s. The story was engaging, had a baddie that you love to hate (Sephiroth) and the music written by Nobuo Uematsu was out of this world too! You can listen to Final Symphony on Spotify, though I actually bought the mp3 from Amazon!

I shall sign off now and enjoy the last remaining light of day.

Goodnight!

© 2015 Christine Lucas

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David’s Finch Aviary.

After draft upon draft of plans, months of research, creating a water feature and stripping bark off tree branches. David has finally finished his aviary and the two Bengalese finches, Chocolate and Romeo have moved in.

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Doesn’t it look lovely? It really is a feature in the living room and the finches have settled in nicely. 

 

We’ve survived!

Well it’s been a week of living independently in the new house… and I can safely say we have survived!!

I thought that living with David I may lose my identity but I have been able to do my exercises when I want too, (at last we have a gym!) and last night I even left him to his new TV and went to my bedroom to listen to Hans Zimmer soundtracks and relax before bed.

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Yesterday David spent several hours in the loft trying to lay boards on the beams so we could store some ‘not so often used’ items.Today after shopping and trying to sift through the mountain of cuddly toys I own. We managed to store some of my belongings in the loft space.

Looking at my old bedroom, I still have a lot of stuff to either dispose of or store… it is quite amazing how much one accumulates in over 37 years of life!

This evening, I embarked on tackling the electric oven and hob! I have only known cooking with gas so facing an electric stove was daunting! I had two pans on the go, one for rice and the other for a vegetable chilli. All week I had been itching to make a meal. I even wanted to make a fresh loaf of bread, but David doesn’t like bread!

I was like a child in the kitchen, everything was new! I was excited at using my new sieve, then I opened my packet of wooden spoons and even using my new granite chopping board was a thrill, (I really must get out more!).

I think it will take me a while to get used to the electric hob, especially after the previous inhabitants had scoured away the markings from the settings. We had to leave it to guess work at what heat setting the hob was on. At one moment I was faced with a pan of simmering rice and then I lifted the lid and the water was still…the rice would take ages to cook in a luke warm pan!

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Luckily I had started preparing early, so after an hour the chilli was cooked and the rice was fluffy. I was even cooking a serving for mum so I had three meals to make. On separate plates I placed some doritos and sour cream dip. I then warmed up some tortillas and shared the chilli and rice between us.

When David came to the dining room, my stereo, in it’s new home was switched on to Classic FM and the table was laden with food and drink. 🙂

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Now afterwards, sitting with a filled tummy and a glass of wine coursing through my veins. I write this blog with the sounds of war coming from David’s ‘Battlefield 4’ echoing around the living room and the two finches Chocolate and Romeo chirruping in their cage.

ImageIt’s been a long day, in fact it’s been a long week. I am feeling tired so I am signing off for the night…

Christine x

My Weekend Starts….Here..! :)

Phew! What a week! I worked a full three and a half days! Believe me, my body has not been used to doing that for a good many months!

I worked my three days at the Royal Liverpool Hospital, meeting many company representatives and people who work in the admin side of Supplies and Nursing in the NHS and on Wednesday I ‘chief’ invigilated my first ‘big’ room exam! I usually specialise in ‘extra time’ exams for students with disabilities but this morning from 10am to 1pm I ran and conducted a medical exam for 20 students! To say I was amazed at myself that I could stand, talk and direct more than 20 people is an understatement. I really did not think I had it in me to stand before people and talk aloud! I am more stronger, more confident than I give myself credit for. I am surprising myself more and more as this year progresses. I always thought myself as shy but maybe I am now, finally coming out of my shell to fulfill my potential???

But today is Thursday and I have Friday and the weekend off! The UK is supposed to see some sunshine and summer like weather again, so I am hoping to spend tomorrow sunbathing before cheering on Andy Murray in his Wimbledon semi-final! On Saturday I hope the sun continues to bask down upon us and my family can enjoy a BBQ. Well that is what I have planned anyway!  🙂

Below you will find two videos I have uploaded to my YouTube channel recently. One is of baby Goldfinches I videoed on Tuesday evening around 7pm. They were making a right racket and the rest of the ‘charm’ were all eagerly gobbling the sunflower seeds on offer in my garden.

The second video is of my Bengalese (Society)  Finches, Chocolate (female) and Romeo (male). This is the first video I have made of Romeo since Caramel passed. (I still miss her.) I think Chocolate is cursing my name as since getting Romeo, he has not left her alone! It is pleasant of a morning to sit listening to him singing. Now, Thursday evening as the sun sets, it is nice to see them finally bonded and sitting on their rope swing together.

Hope you all enjoy the weekend wherever you are! 😀

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Since Caramel’s passing, poor Chocolate has been on her own. As her species name suggests (society finch) she likes company, so on Saturday David and I drove to Clipsley Pets & Aquatics in Haydock to see if we could get Chocolate a friend.

ChocolateChocolate seeking friend…

We were spoilt for choice as to what species of finch to get. I had my heart on getting a male Society for Chocolate and if there were some available, a pair of Gouldians too. However there was not to be Gouldians bought today. One day I will get them! But I spied a Society male singing and took note of his colourings. I then asked the lady serving if I could buy him and in a flash we had paid £7 for Chocolate’s Romeo! We even came away with some free treats for Riley and the cats! 

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Introducing… Romeo!