12 Hours of Day #9

With being unable to participate in July’s #photoanhour on Instagram, I made certain I would for Augusts’. Though, I didn’t have anything exciting planned, the day didn’t turn out too bad. Thanks to Louise at Ramblings of a Roachling, for informing me of the dates. Much appreciated! So here’s what I got up to during my 12 hours of day!

Photo an Hour – 18h August 2018

8am to 9am:

Just after 8am my alarm sounded. Time to get up! I started the day as usual with black coffee and granola. This time I added some blueberries and raspberries to the mix. It was a tasty and filling breakfast.

9am to 10am:

While David went out to get his hair cut. I made a start on the housework. I vacuumed all the floors and cleaned the bathroom before David came back.

10am to 11am:

Turning my hand at cleaning the dining room, I heard a raucous noise from the yarden. The bird feeders were inundated by starlings, sparrows and goldfinches! What a racket they all made!

11am to 12pm:

I had the idea that a blueberry bush would be a welcome addition to the yarden. I could grow my own fruit come next year. Growing vegetables has been a bit hit and miss, so maybe trying my hand at soft fruits would be better? (I’ll let you know next year). So with this plan in mind. David and I headed to Rivendell. Unfortunately they didn’t have any blueberry plants, but I ended up buying a raspberry and bramble.

12pm to 1pm:

A bit disappointed at not getting a blueberry plant, we headed to Lady Green Garden Centre. Here, there was a choice of blueberry plants, some at £17 and others for £25. My eyes widened at seeing the full berries on a £25 plant. The other plants were all fruitless. It was evident which plant I would come home with, even if it was a bit pricey! I also purchased a penstemon and verbena for the hungry pollinators.

1pm to 2pm:

We came home laden with plants to a happy Artie. I don’t think he likes being left alone.

2pm to 3pm: 

After lunch I embarked on potting the newcomers to the yarden.

3pm to 4pm:

I was still in the yarden, admiring my new purchases and enjoying the warm sunshine. I plucked the ripe berries off the blueberry plant and ended up with a bowl full!

4pm to 5pm:

Housework and gardening can be hard work. So I took a break with a cup of tea and a read of the newly arrived copy of the September edition of Country Walking Magazine.

5pm to 6pm:

While dinner cooked I took time to admire the sunflowers in a vase of cut flowers.

6pm to 7pm:

With dinner I enjoyed this glass of bubbly cava.

7pm to 8pm:

For pudding I mixed strawberry ice cream with a sprinkling of more blueberries (Violet Beauregarde from Charlie and the Chocolate Factory comes to mind) and raspberries.

8pm to 9pm:

A bonus hour, as it seems I can’t count! I joined David in the study/guest bedroom and planned a forthcoming trip to Scotland. I am so excited!

planning

8pm to 9pm – planning a trip to Scotland

Thanks to Janey and Louisa for setting up the challenge.

How did you spend your Saturday?

Thanks for reading,

Christine x

Advertisements

12 Hours of Day #6

Bev from Confuzzledom informed me that the latest #photoanhour challenge was this Saturday 20th January 2018. I decided to join in on Instagram. Though my day was hectic I wouldn’t class it as exciting! Here’s my 12 hours of Day.

Photo an Hour – 20th January 2018

8am to 9am:

My Saturday began at 8am with the alarm clock blaring. I was the first up and with Artie fed, I waited for the kettle to boil for my morning coffee.

9am to 10am:

I dawdled over breakfast. The morning was cold, grey and raining. It was difficult to motivate myself, but I knew I had to get up as a busy day awaited. I spent fifteen minutes putting on my make-up and getting dressed.

10am to 11am:

First on the agenda was the weekly shop. We spent a good hour in Asda spending lots of money on gym clothes and groceries.

11am to 12pm:

Was spent unpacking groceries, travelling to garages so David could pump up his car tyres and travelling to a spice market that was sadly closed when we got there.

12pm to 1pm:

Arriving later than planned, we took a visit to David’s mum and dad.

1pm to 2pm:

Home, I managed to arrange the cut flowers I’d bought that morning.

2pm to 3pm:

While having a late lunch, David noticed we had an egg in the aviary. It was a tiny owl finch egg.

3pm to 4pm:

Thankfully the rain stopped long enough for me to spend some time in the yarden. I cleaned the bird feeders of mold.

4pm to 5pm:

After doing some house work, I tried on my new gym clothes!

5pm to 6pm:

After cleaning the aviary, we watched as the finches enjoyed their new French Red Anjou Millet!

6pm to 7pm:

Dinner time. I was starving! We both had pizza for Saturday’s evening meal. David’s was topped with chicken, while I had half a goat’s cheese with spinach pizza. I served it with a heap of salad to make it look healthier. Of course I enjoyed a nice glass of cabernet sauvignon too :p

7pm to 8pm:

For the rest of the evening I relaxed with Classic FM and Tom Hanks’ Uncommon Type. David and I also snuggled and watched a film together. It was a nice end to a hectic day.

Thanks to Janey and Louisa for setting up the challenge.

How did you spend your Saturday?

Thanks for reading,

Christine x

Sunday Sevens #34.

This weeks Sunday Sevens, devised by Natalie at Threads and Bobbins, will be coming to you from the Lake District.

B&B: We seem to spend more time exploring the northern part of Cumbria than any other area. Keswick is our town of choice and we have been visiting the same B&B in Braithwaite (10 mins drive from Keswick) for the past three breaks. Hermiston Guesthouse is run by the lovely and welcoming Phil and Helen whose five bedroom establishment is situated before the grand Skiddaw range. This time we were given the quiet ground floor room, Whinlatter, with views of their garden. Hermiston has become a home from home and every stay is just as comfortable as the previous.

Wild Swimming: We spent a few days in the Lake District to mainly do some more swim/walks. Swimming in Blea Tarn was a highlight of the break and one off the ‘to do’ list!

20170714_133516 (2)

Angle Tarn

#Walk1000miles: I actually thought my mileage this week was going to be good, but I have only managed 27 miles. A big chunk of that was aided by a five hour hike on Friday around Angle Tarn, more to follow on that epic day! My annual total is now at 710 miles. Not long to go now!

Wildlife: While walking around Beda Fell David spotted this gorgeous Golden Ringed Dragonfly at the side of the path. He was a big one!

Local produce: On the way home we decided to stop off at Grasmere to buy some famous gingerbread. Sarah Nelson in 1854 created the recipe which is still being used today. The gingerbread is a curious mix between a biscuit and a cake. If you like ginger then you will like this. I found it enjoyable with a cup of tea.

We also bought a couple of small bars of Romney’s Kendal Mint Cake but haven’t tried them yet.

Food: No visit to Keswick would be without visiting my favourite lake, Derwentwater, (sorry Buttermere.) We spent a lovely evening sitting on a beach, enjoying the views, with swallows somersaulting overhead, while eating fish and chips from The Old Kewsickian chippie.

So, that was my weekly highlights, how was yours?

Thanks for reading,

Christine x

12 Hours of Day #5

Sharon from Sunshine and Celandines messaged me on Friday informing me that this Saturday was another Photo an Hour. Though I had nothing planned, I thought it would be good for you to see into an ordinary day of mine. So here goes! 🙂

Photo and Hour – 22nd April 2017

8am to 10am:

Most of my Saturday’s start at 8am. Today was no different. I crawled out of bed sleepy eyed and had breakfast with Artie sitting at the bottom of the bed, with wonderful spring sunshine streaming through the bedroom window.

After breakfast I got dressed and put my ‘face’ on for the day ahead.

10am to 11am:

Saturday is shopping day, so David, mum and I headed towards Asda, or in Liverpool it’s ‘the’ Asda! :p The alarm for the hour sounded when we were heading into the frozen section of the supermarket, so we turned and smiled for the camera! Cheese!!

10 to 11

11am to 1pm:

Since the sun was shining, (though it was cold), David and I decided to take Riley to another local park, Sefton Park. We walked around the boating lake and played fetch on a field full of daisies and dandelions. 🙂

1pm to 2pm:

We arrived home for lunch at 1pm. I sat down with a Tassimo Costa coffee, the last of the hot cross buns and the final chapters of Anthony Doerr’s All the Light We Cannot See.

2pm to 3pm:

While I took to doing some housework, David started preparing the ingredients for his curry base. He’s cooking Sunday’s dinner, so I left him to it! 😀

3pm to 5pm:

While dinner cooked I pottered about the yarden. I enjoyed listening to the buzz of two bees visiting the lithodora and red campion. Both were hairy-footed flower bee’sthe cream one is a male and the black is a female.

5pm to 7pm:

Saturday’s dinner was a Quorn Sausage and Lentil Cassoulet. I adapted the recipe from Donal Skehan. I used red lentils instead of puy lentils, perhaps I should have used green? Halfway through the meal I gasped, ‘I’ve forgotten to take a photo.’ So I apologise for the half eaten picture of the meal.

6pm’s photo comes courtesy of David. I was upstairs doing something or other. When I came down, David said, ‘there’s a new picture taken for the hour.’ I scrolled through the gallery and there was a picture of Artie, David had taken. Though Artie doesn’t look that enamoured :p

7pm to 8pm:

My last photo of the day. With the sun setting, I pour myself a glass of pinot, David switches his PS4 on. An evening of Classic FM and reading is ahead.

7 to 8

Evening’s entertainment

Thanks to Janey and Louisa for setting up the challenge.

How did you spend today’s photo an hour?

Thanks for reading,

Christine x

Sunday Sevens #24

I thought I’d scrape some pictures together and participate once again in this weeks Sunday Sevens devised by Natalie.

Baking: I ended last week’s Sunday Sevens with a picture of David’s endeavours. I’ll begin this week with another of his creations. It took five hours to make, baking in the oven for 1.5 hours but the result was a bouncy sponge with soft coffee buttercream and chocolate ganache to decorate.

Reading: This week I finished Katherine Webb’s The English Girl. Susanna from Fred the Needle asked if I would review the book, so here’s some of my thoughts. Despite the story not being as strong as Webb’s first two books The Legacy and The Unseen, The English Girl was a far better story than The Night Falling. Webb used the Jebel War of 1958-59 as the backdrop to the novel. It is another of those weaving dual narratives. The two protagonists are Maude Vickary in the 1900’s and Joan Seabrook in the 1950’s. The main theme is adventure, of two women breaking the bonds of society and finding themselves (or losing themselves) to the desert wastes of Oman. I found Joan’s character rather wishy-washy and I wished she would stop faffing about and make a decision. I preferred reading the story of Maude and her adventures of trying to be the first woman/Westerner to cross the Empty Quarter. Her struggle across huge dunes and facing sheer exhaustion was well described. I had my hand to my mouth when she encountered a camel spider (look them up) and shocked at her betrayal, but I won’t spoil the end for you! All in all it wasn’t a bad read. It took me a whole year to read The Night Falling. I read The English Girl in a fraction of that time. If you enjoy Arabian adventures then this novel is for you!

Have you read it? Let me know what you think?

20170314_110031 (2)

Walk 1000 miles: I’ve walked 21.4 miles this week, a touch better than last week. While on my daily walk to the bus stop to work, I noticed the central reservation was awash with the golden heads of daffodils. It certainly brought to mind the iconic William Wordsworth poem. ‘I Wandered Lonely as a Cloud.’

Wildlife: On Thursday my eyes spied a small green/brown bird flitting around the yarden. It was the size of a blue tit, but it wasn’t a blue tit. It was a chiffchaff. I only see these birds once a year. They must pass through the city on way to woodland for the summer. I reached for my camcorder but the camera wasn’t charged, so an old video I took in 2013 will just have to do!

Pets: This weekend has been a stressful one! On Saturday I witnessed our new parrot finch, Leaf attacking our other newbie, Gouldian finch, Set! Afterwards, David managed to pick Set up and noticed the damage Leaf had done. His feathers around his head and eyes had been plucked, leaving red skin exposed. Poor Set was scared so much he just sat in David’s hand. We noticed that Set still had his baby mouth. He must only be as young as six months old!

I have read that if there is an aggressor in an aviary, then the only course of action is to take the aggressor away. That was when our problem began. We managed to isolate Leaf and his other parrot friend, Forrest from the aviary, but the only other cage we had was the hospital cage which was where Set was recovering in. Our other cage, the one in which our aviary had begun five years ago was at David’s Mum’s housing their two budgies.

20170318_205903_001 (2)

Leaf and Forrest’s new home

Kindly, David’s Mum and Dad said that we could have our cage back as they had one which could house their budgies until they got a bigger cage. I was so relieved, more so when back at home the two parrot finches explored the cage and were soon housed in it.

Set has recovered from his ordeal and though still looking a little worse for wear he has been reintegrated into the aviary with the more placid finches. Leaf and Forrest are flitting about their new home, they never keep still for long, hence needing a bigger cage to house them.

Who would have guessed such small birds would cause so much distress!

Cooking: For Saturday’s dinner I cooked a three bean quinoa chili. The recipe was very versatile and I substituted a few ingredients to what I had in the store-cupboard. I served it with oven baked tortillas and a crisp glass of white wine. It made for a healthy and filling meal. Definitely one to make again.

Gardening: This Sunday David and I spent some time in the yarden planting our Centurion onions. I snapped some pictures of Stellata magnolia and dwarf rhododendron flowers. The yarden is definitely awakening!

So that was my week. How have you spent yours?

Thanks for reading,

Christine x

Scenes from the Lake District. (Thirlmere and Castlerigg Stone Circle.)

Breakfast at Hermiston is served between 8am and 9am. As we were the only guests staying with them during this week, we had the entire buffet to ourselves!

20170302_085002 (2)

David enjoying the view from the breakfast room

On offer there is a selection of cereals, muesli and gorgeous fruit salad. You can request a cooked breakfast but as David and I are not big morning eaters we stayed with the continental. Phil served us fresh coffee and tea, and as we sat gazing out at the freshly fallen snow on the peaks, we chatted with Phil and Helen about our plans for the day.

I had planned a day around Thirmlere, with a walk up Raven Crag and then a lakeside stroll.

Thirlmere is about 20 minutes drive from Braithwaite. We parked the car in a lay-by opposite the start of the walk, crossed over the road, entered through a gate and began our ascent. It was tough going to start with. We passed another two gates and walked along a path through recently fallen trees, before we walked up steps towards the viewpoint.

From Raven Crag there is unparalleled views of Thirlmere below, and of the snow covered Helvellyn range. We even spotted a Peregrine Falcon flying over the tree tops!

Once we had navigated the route back to the car, we headed further up the road to Armboth car park (and toilets). Parking is free at present due to damage to some of the paths by Storm Desmond last December. We had our packed lunch in the warmth of the car and watched as the weather turned squally.

For the next hour or so we traversed the lakeside path. Some of the going was tough due to boulders blocking the way. Low lying cloud obscured the view and we were soon cold and wet.

20170302_130414 (2)

Thirlmere

Deciding that the weather was not going to improve for the rest of the afternoon, we decided to head back to the B&B. On our way we took a whistle stop tour of Castlerigg Stone Circle, just so I could see Blencathra! The snow caps from the morning had melted in the rain!

20170302_143211 (2)

Castlerigg Stone Circle and Blencathra

We returned to Hermiston cold and tired. Phil offered us tea and coffee which we gladly accepted and the homemade cake was very restorative. Just what we needed! From the guest lounge we watched as clouds obscured the mountains.

For dinner we planned on popping into Keswick and trying our luck with their only Indian restaurant, Lakeland Spice Cuisine.

They serve evening meals from 5.30pm. We got a table straight away, indeed we were only one of two couples eating at that time. Keswick in March seems to be really quiet, well especially around 5pm! David ordered a chicken tikka masala and I a vegetable balti. David enjoyed his coconut infused meal, while mine at first was tasty but got samey as the meal progressed and there was a lot of oil! A bit more vegetables wouldn’t have gone amiss! I still think the meal we had at India, Kendal a few years back was of better quality.

Fulled by a warming meal, we headed back to the B&B to relax with a film. Hermiston’s guest internet is of a good speed. A full day out in the elements had tired us so we had yet another early night.

Thanks for reading,

Christine x

24 Food Questions Tag.

Thanks to Sharon from Sunshine and Celandines who inspired me to try to answer these 24 questions. She in turn was inspired by Bev‘s blog, who ‘stole’ Kerri’s post, who borrowed the list from Llino, who cited using the tag from SarahNow I see how easy it is for ideas to travel via the internet!

There were supposed to be 25 questions, but after counting and recounting I found out that number 16 on four of the blogs was missing, so 24 questions it is! If anyone knows what happened to question 16 do let us know!

I even asked David these questions and below are both our replies

1. What’s your favourite breakfast?

Christine: Oaty granola and coffee.

David: Wheetabix.

2. How do you drink your coffee?

Christine: Strong and black or a nice Costa.

20160308_104138

David: Milky and weak.

3. What’s on your favourite sandwich?

Christine: Three cheese and mayonnaise.

David: Gregg’s Tuna Crunch.

4. Soup or salad?

Christine: Depends, probably a nice spicy soup.

David: Salad.

5. What’s your favourite cookbook?

Christine: BBC Good Food or Google.

David: YouTube.

6. No more sweets or no more hearty foods?

Christine: No more sweets, I’m more of a savoury girl.

David: No more hearty foods.

7. Your favourite cuisine?

Christine and David: Indian!

20160206_183630

8. What’s your favourite food movie?

Christine: Lord of the Rings, not really to do with food but I love the Hobbits’ mealtimes: breakfast, second breakfast, elevenses, lunch, afternoon tea, dinner, supper!

David: Ratatouille, can’t think of any other film!

9. Your most guilty pleasure?

Christine: I love a nice glass of wine, or clotted cream with jam and scones, though don’t have it that often, (too fattening!!)

20160709_194459

David: Strawberry gateau.

10. Your greatest inspirational source?

Christine: Music.

David: Life.

11. Cooking at home or going out for dinner?

Christine: Depends, sometimes it’s nice to cook a healthy meal at home, but then sometimes it’s good to be waited on.

David: Home.

12. High end or low profile?

Christine: High – I love dressing up and feeling special.

David: Low.

13. Your favourite restaurant?

Christine and David: Saffron.

Christine. I would like to go out more often!

14. I do my grocery shopping at…

Christine and David: Adsa!

Christine: Sometimes visit Aldi for salmon at Christmas and Easter.

15. The tastiest food I’ve ever eaten was…

Christine: I enjoyed a nice aubergine moussaka from a restaurant a few years ago.

10570399_10154453677715271_8046106940250147713_n

David: Chicken Shahi curry

16. Coffee with George Clooney or Heston Blumenthal?

Christine: Neither, but at a push Heston

David: Not much of an option… George

17. What should not be missing in your kitchen?

Christine: A hob

David: Spices

18. What’s your favourite snack?

Christine: Mixups, I love crisps!

David: Dried roasted nuts.

19. What’s on your pizza?

Christine: Lots of vegetables.

David: Chicken.

20. Food you really dislike?

Christine: Baby artichokes, horrible slimy things once cooked!

David: Sweetcorn and cooked spinach.

21. Your favourite food blog?

Christine: Chungah at Damn Delicious.

David: None.

22. What’s the weirdest thing you have eaten?

Christine: Quail or pheasant, no wonder I turned vegi!

David: Lobster.

23. What’s on your food bucket list?

Christine: Black rice.

David: Black Jerra seeds

24. I couldn’t live without…

Christine: Lentils or beans!!

20160319_180028 (2)

David: Chocolate.

And on that note I’ll finish! Reading back on the answers given, it seems David and I have quite opposite tastes.

Maybe you can add your own answers to the above questions and continue the tag?

Happy eating!

Christine x

 

 

Sunday Sevens #10

One word springs to mind when I think back to this past week and that is… SUNSHINE! Most of the UK has been blessed with unseasonably warm weather. I am not complaining, I have been enjoying most of the weather by sitting out in the yarden with Artie. We have spent many a long afternoon, dining al fresco and soaking up the rays! Artie looks like he has recovered from his little tumble down the stairs on Sunday!

The beginning of the week saw David and I heading off to wander around the red squirrel walk at Formby Point. Come the end of the week we had ventured to Chester Zoo to see the new Aye-aye exhibit (which was the highlight of the day for me!) Of course no visit to Chester Zoo would be complete without visiting Islands and going on their Lazy Boat Ride (another firm favourite of mine!)

On Friday we welcomed guests to no. 49! Joining us at our dining table was David’s brother, sister-in-law and nephew. David served his signature Rogan Josh for the adults. All had a good time, there was not even a morsel of rice left!

20160506_195845 (2)

This Sunday, David and I spent a good part of the afternoon, cutting, grooming and washing the family dog, border collie, Riley. Here he is just after his bath!

13183255_1120033254724818_140604820_n (2)

How have you been spending your weekend? Enjoying the sun (if you have had it!)?

Have a good week ahead,

Christine x

Sunday Sevens was devised by Threads and bobbins.

Sunday Sevens #7

This Sunday Sevens has been rather hard to compile. I only seem to be taking pictures of plants and food recently. Oh. I need to find some excitement in my life!

During breakfast on Sunday, (I have mine snuggled up in bed while listening to Classic FM) David called me downstairs. He had spied a new visitor to the yarden. It only stayed briefly and I didn’t have time to take a picture but I think it was a male Black Cap. He probably just used the yarden as a pit stop on his way to better feeding grounds, much like the Chiffchaff earlier in the year.

blackcap_1a_6996063938

By Tony Hisgett via Wikimedia Commons

David cooked Sunday dinner. He used a curry base and added spices to make a very tasty Rogan Josh.

We attended a family funeral mid week. Funeral services always make me think of this Emily Dickinson poem

I felt a Funeral, in my Brain

I felt a Funeral, in my Brain,
And Mourners to and fro
Kept treading – treading – till it seemed
That Sense was breaking through –

And when they all were seated,
A Service, like a Drum –
Kept beating – beating – till I thought
My mind was going numb –

And then I heard them lift a Box
And creak across my Soul
With those same Boots of Lead, again,
Then Space – began to toll,

As all the Heavens were a Bell,
And Being, but an Ear,
And I, and Silence, some strange Race,
Wrecked, solitary, here –

And then a Plank in Reason, broke,
And I dropped down, and down –
And hit a World, at every plunge,
And Finished knowing – then –

After reading Kate Riordan’s second novel, I bought her first novel the Girl in the Photograph. It was only £2.75, second hand from Ebay. It’s another one of those novels that has parallel narratives.

While passing the University of Liverpool, I caught sight of this very striking statue in the quadrangle!

For Saturday’s meal I cooked a vegetarian bean chilli. However, I made a few adjustments to the original recipe, which you can find here. I just used what I could find in the store cupboard. I swapped borlotti beans for pinto, used red lentils instead of puy and left out the marmite altogether! It made for an inexpensive yet healthy meal, even if it was rather hot with two teaspoons of chilli powder! I thought it was very tasty!

For the final picture, in the past few weeks I have been monitoring a strange plant that has been growing in the yarden. At first I didn’t know what it was but now that it’s budded, I remember planting snake’s head fritillary bulbs a year ago.

Have you had any strange looking plants grow in your garden? Cooked any yummy meals recently?

Christine x

Sunday Sevens was devised by Threads and bobbins.