Scenes from the Lake District. (Ennerdale Water, Buttermere and Derwent Water.)

A rather uninspiring, grey day dawned for our last, full day in the Lake District. After breakfasting on fruit salad filled with mango and blueberries, David and I headed towards Ennerdale Water.

Ennerdale Water and Angler’s Crag

Ennerdale Water is only 40 minutes drive from Braithwaite. You may have guessed that the week’s itinerary of lakes have been selected solely because swimming is prohibited, due to them being reservoirs! I just had to put up with walking around them instead! (I can’t wait for the weather to warm up so I can take up my swim/walks again!)

We parked the car at the ample (and free) Bowness Knott car park. We visited this spot on our last break to the Lakes, due to Ennerdale being a dark sky area.

The planned walk was the Smithy Beck Trail. It’s low lying (so easy on creaking joints) and takes in a woodland walk as well as lakeside.

We took the woodland path first, and marveled at the great towering Scots Pine trees. We gasped as we saw fleetingly, a red squirrel and then later on a tree creeper. David wished he had brought his big lens, maybe next time!

Scots Pine Trees

Smithy Beck Falls

The path (which was very muddy), took us to the bridge over Smithy Beck Falls where David and I played Pooh Sticks. There was no clear winner. From there, the path meandered towards the lakeside. We picnicked on a bench overlooking Pillar, Steeple and Scoat Fell.

After lunch we decided to head towards Buttermere (another 40 minute drive) and visit the much photographed lone tree. On our last visit, the permissive path had been closed due to nesting sandpipers!

Instead of finding a free lay-by in which to park the car, we headed to the National Trust car park by the Fish Inn, and paid the steep £3.50 for two hours! I didn’t mind as I see it as giving a little back to the region that has kept us entertained with beautiful vistas, walking and swimming.

That tree, Buttermere

Fleetwith Pike, Buttermere

We spent a good hour at the lakeside of Buttermere, taking dozens of photographs. However, much like the day before the weather turned blustery and drizzly. Chilled to the bone by the wind that whipped over the lake, David and I headed back to the car.

‘I can’t visit Buttermere without seeing Derwent Water!’ I cried. So David fired up the engine and we headed towards Keswick and the Theatre by the Lake parking. (One day I will see a play at the theatre!)

The journey to Keswick (around 30 minutes) took in the mountain pass, Honister, much to David’s consternation. Touted as one of the best mountain drives in the UK. At it’s summit it climbs to a dizzy 356 metres, with a 1 in 4 gradient. The rugged scenery was impressive and we luckily had the winding road to ourselves, as David crunched the clutch into 1st gear. It was times like this that I wished we had a drone!

In Keswick, we paid the £3.00 for two hours parking and walked towards the lakeside. The weather had made a turn for the worse. Heavy clouds obstructed much of the scenery. We made our way towards Friar’s Crag and took pictures along the way. How different out first visit here in October had been!

Derwent Water

We decided to call our sightseeing a day and headed back towards our B&B, Hermiston in Braithwaite. On arrival Phil and Helen offered more tea, coffee and cake which we received gratefully. We changed from our mud caked clothes and warmed up before heading back to Keswick for our last meal of the holiday.

We had a table booked at the Lakes Bar and Bistro for 5.30pm. We had looked at the menu online earlier and liked a few of the options. On arrival we were asked to chose any table as the place seemed ‘dead.’ I’ve read that when a restaurant is quiet it could be because the establishment is not very good. A little worry crossed my mind. However the meals we were served, though took about 20-30 minutes to come to the table was enjoyable.

Lakes Bar and Bistro, Keswick

Chicken, Ham and Leek Pie

Goat’s Cheese Pizza

David ordered a chicken, ham and leek pie with vegetables, while I opted for the vegetarian goat’s cheese pizza. The pizza made for a very filling meal. I was stuffed after a few slices! David liked his pie but not the butter coated chips. The service was friendly and the food warming, so there were no complaints from us.

We returned to the B&B to enjoy one last shower and recharge our batteries, before our journey home the next day.

Thanks for reading,

Christine x

 

Scenes from the Lake District. (Hodge Close and Hermiston Guest House).

The post holiday blues have hit fiercely! We were only gone for three nights, yet getting back to ‘normality’ seems hard to accept. I’ve had a little cry and now looking ahead to all the good things I have planned for the year! Seeing Hans Zimmer again this summer at the Liverpool Echo Arena, has to be one of the highlights!

Time is a strange anomaly. I spent the better half of two months planning walks and sightseeing for our second short break to the Lake District. I blink and now it’s gone! Our three night break passed by so quickly but as Sharon from Sunshine and Celandines said, we ‘certainly fitted a lot in’! 😀

David and I left Liverpool an hour later than planned, due to getting things ready for my mum to stop by twice daily to check on Artie and the finches. I thank her for doing that. I think Artie enjoyed the company. 🙂

Once on the M62 and M6 it took just two hours to get to our first destination, that of Hodge Close Quarry. We arrived at 1pm, just in time for packed lunch! Dodging the showers, we spent the rest of our time walking around the quarry, taking pictures. I don’t think David was impressed as he never got his camera out!

Hodge Close

Highland Cattle

At 3pm we decided to head towards our B&B for three nights, Hermiston in Braithwaite, only 5-10 minutes drive from Keswick. You can read about our first visit to Hermiston, here.

On arrival at 4pm we were greeted by Phil and Helen who welcomed us back warmly with hugs and handshakes. It was lovely to see them again. Phil even carried my very heavy suitcase up to our room for the duration of the break, Skiddaw. It was the same room we stayed in last year. It looked a lot different this time around as they had been renovating, there were even new bathrooms fitted!

Skiddaw

As customary we were offered tea, coffee and cake in the guest lounge and spent a good half hour catching up with Phil and Helen. David enjoyed the homemade lemon cake by Helen and we even perused the many books on walks, photography and cooking on the book shelf. The guest lounge has everything you need, comfy sofas, a warming wood burning stove and even board games.

Hermiston Guest Lounge

Wood burner

Our room was comfortable and warm. The view from the window of the Skiddaw mountain range showed the peaks in their winter garb. The room was freshly painted with luxurious feature wallpaper, new bedroom furniture, art deco bedside lamps and USB plug sockets (very handy for charging phones)! There was a fresh new carpet smell every-time we entered the room.

View from Skiddaw room

The bathrooms were lovely! Double headed showers and the wall tiles were just gorgeous! We did not want for nothing! There was complimentary coffee/tea, hot chocolate and a kettle in the room, along with a fridge in the hall with fresh milk, much better than that UHT stuff!

Middle Ruddings Inn and Restaurant

We booked ahead for our evening meal at Middle Ruddings, just 5 minutes walk down the road from Hermiston. The family run hotel and restaurant gets very busy with locals and is dog friendly too. David and I had a table booked for 6pm!

The service was informal, we were offered homemade bread while we waited for our meal. David took the bread with bits of bacon in it. We did not wait too long for our order, around 20 minutes. I liked the general knowledge cards at every table.

Cod and Chorizo

Haricot, Chickpea Stew

David ordered the Oven roast cod fillet and chorizo with a plate of homemade chips and vegetables. I chose the Vegetarian Casserole, which had haricot beans, chickpeas and tomatoes served with basmati rice and came with mash potato. The meal sounded nice, however it turned out to be quite bland. I had high hopes for this meal and was left feeling deflated, it tasted more of stock and basmati than anything else.

I was also gutted that the crumble pudding of the day was not apple or rhubarb, it was banoffee. We paid the bill and returned for a hot shower and relax at Hermiston. We went to bed early, ready for a long day of walking ahead.

Thanks for reading,

Christine x

Sunday Sevens #18

This week has been a hectic one!

We finally finished working on the dining room floor! It took all of David’s seven days holiday! He’ll need another holiday to recover! We still have the hall and living room floors to do but I am thankful that I have my kitchen and dining room back!

I felt lost without my kitchen. I put a lot of effort into cooking the evenings’ meal. So when all I can cook is microwave, convenience meals, I feel rather short changed! Also this week was Meat Free Week, (mainly for Australia and the UK), another initiative to get more people to eat less meat. So once I got my kitchen back, I was able to make meals such as a vegetable taigne.

Ingredients and Method, feeds two people

• I fried an onion (chopped), 1 pepper (sliced) and a green chilli (chopped) in an oiled pan until softened.
• I then added to the pan 2 sliced cloves of garlic, 1 tsp of ground cumin, 1/2 tsp of ground coriander and 1/2 tsp of chilli flakes.
• After a minute I tipped in a tin of chopped tomatoes and threw in a handful of frozen peas. I covered the pan to simmer gently for 15 minutes.
• Lastly I added a tin of chickpeas (drained and rinsed) and cooked for a final five minutes.
• I served on a bed of spinach, with two fillets of Quorn chicken (sliced) and crusty bread.

On Sunday we released Hoppy back into the wild. David had managed to get most of the thread from around her leg, it was a painstaking endeavour. However, everyday since, she has been heard pecking at the back door for her dinner, which we dutifully give! What have we begun?

Tuesday was David’s birthday! (‘Happy birthday!’) To celebrate we went to the cinema to see Star Trek Beyond, not the strongest of the three films but an action romp none the less. We were also invited to David’s brother’s house for a chickpea balti cooked by his wife Bilgen. I was touched by the thoughtful gesture that all of the meals were vegetarian! While we waited for the homemade bhajis to cook we were entertained but their 11th month old son.

Troy

Aura

Pet news, and Troy has a fellow patient joining him in the hospital cage. Poor Aura has had a relapse from his earlier condition which almost took his life last year. We found him on the floor of the cage squeaking, so we have administered anti-mite drops and are keeping him warm. Troy continues to be cursed by his inner ear infection, though seems much happier he has a bed fellow to snuggle up too.

The weekend dawned with the promise of warm, sunny weather (ha ha)! So David and I headed off for a walk, but where did we go? Post to follow. 🙂

Best wishes for the coming week!

Christine x

Sunday Sevens was devised by Natalie at Threads and bobbins.

Sunday Sevens #6…

…although it is a Monday.

I have little excuse. I could have written this post on Saturday night instead of curling up with the last chapters of Kate Riordan’s The Shadow Hour. The novel is one of those that flips between different periods and has two main characters, this time grandmother and granddaughter. The narrative was slow to get going and I felt the protagonists were a little one dimensional but the story soon picked up and was rounded up successfully. I now have a short story to re-read for a Faceboook reading group. Charlotte Perkins Gilman’s The Yellow Wallpaper, a tale of a woman’s slide into madness! I read it for an Open University course years ago so have fond memories of it.

The past week was plagued with spells of sunshine and showers.

Thursday turned out to be the best day of the week for me. In the morning my lovely mum dragged me out of the house for a coffee and a tea cake at Costa! Thanks Mum. Then in the afternoon I sat in the yarden for two hours and soaked up the warm spring sunshine. Artie stretched his legs and rolled about the cat mint. The magnolia tree is starting to come back to life. David came home early and surprised me with a big bottle of Philosophy’s Purity cleanser. It was only £5 in the company shop!

For Saturday’s evening meal I made a gorgeous Pearl Barley Risotto with Tomatoes and Spinach. I kept true to the recipe other than using a white onion instead of a red and goats cheese instead of feta. I also used 400ml of passata as it would have been too soggy with the 500ml it stated. I loved it, though David wasn’t so keen. The evening was topped off by drinking a nice glass of shiraz while watching gossamer cirrus clouds grace the sky at sunset.

How did you spend your weekend?

Christine x

Sunday Sevens was devised by Threads and bobbins.

 

30 Days Wild…Week Four.

As I embark on the last week of The Wildlife Trust‘s 30 Days Wild, it becomes important more than ever, to continue to value and respect the wildlife that is around us.

Monday:

I find it difficult to enjoy nature while I am out and about going to work. However today I snapped a picture of a flower that was gracing the gates of my employment. I did a quick Google search and found that it was a Rosa canina, or Dog Rose which is a deciduous shrub.

White heart shaped petal flower

Tuesday:

James Horner

Though not nature orientated, I woke up this morning to the sad news that composer James Horner had died in an aeronautics accident. I admired Horner’s music well before Hans Zimmer’s. My first CD of his, was his stunning American Civil War soundtrack to the film Glory!

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The weather turned out to be half decent today. In the afternoon I managed to sit out and potter about my garden. The Passion Flower has grown ‘madly’ again and has hundreds (maybe an exaggeration) of buds on it! There are also purple flowers on the Hebe!

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Wednesday:

I decided to follow a suggestion from the 101 ‘wild’ things to do which was to watch a nature webcam. Years ago I used to visit a websi from a farm in Yorkshire, called Marlfield. The website is called Lambwatch. (It’s best viewed on IE.) I checked it out today and found that they not only have one webcam pointed at a field, which during spring is filled with lambs, but have three others! One of which was a webcam in a Swallows nest. Knowing I love Swallows I spent a good hour watching the brood of about 4 growing baby Swallows.

I wonder if the visiting Swallows near me will also be feeding a brood of similar size? I shall have to wait until they fledge, it was mind July last year! I shall keep my eyes towards the sky!

Thursday: – Norwich… ‘a fine city!’ (Indeed!)

Thursday was the beginning of our night away to Norwich to see the Go Go Dragons street art exhibition! Mum kindly looked after Artie while we were gone the night.

It was not the first time we have gone on a hunt for dragons. The first was in 2010 in Newport!

Newport dragon 2010

We set off on the M62 around 9am. I didn’t see much nature along the motorways, save for a few silhouettes of Buzzards and Kestrels hunting and along the A11 there was a field full of purple and white foxgloves!

We got to Norwich by 1.30pm and spent the next two hours walking around the city streets. The weather was very humid and come the evening the sun shone through heavy laden clouds.

We first visited Norwich two years ago when we popped in, on our way to Colchester, to see their Go Go Gorillas trail.

Go Go Gorilla – Optimus Prime

I was impressed by the artistic talent, so much so that come news that dragons were going to grace the city’s streets I had to pay them a visit!

The dragons I think even surpassed the gorillas! Here are just a few from the first day!

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With tired feet we made our way to the B&B for the night. We stayed at the same B&B, 175 Newmarket Road, and incidentally the same room as two years ago!

175 Newmarket Road, Norwich

For the evening’s meal we went to The Merchant’s of Spice, curry house north of the River Wensum. David ordered Chicken Tikka Pasanda, which was flavoursome while I had the Vegetable Karahi which was filled with peppers, green beans and new potatoes. The naan was nice though was drizzled with a lot of butter! The atmosphere of the restaurant was luxurious and the ambient music was not overpowering. The service was efficient and they cleaned unused plates and cutlery swiftly. At the end of the meal we were once again handed orange soaked hot towels to wipe our hands, always a plus in my book! 😀

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Friday:

We had breakfast early on Friday so we could leave the B&B and head into Norwich before 9am! While we were packing I noticed a colourful Jay amongst the tree canopy around the house. It moved too quickly for me to get a picture so one of David’s taken on a day trip to Yorkshire Wildlife Park will have to do!

Jay

I must comment that Norwich has fully embraced planting for wildlife and on most of their roundabouts and along the sides of dual carriageways there is an abundance of wild flowers!

We spent the next four hours walking the city’s streets with map in hand! The positive of following a trail map is that you get to see parts of the city you wouldn’t necessarily see! There are some lovely churches and narrow tudor-esque streets in Norwich. However the north of the city is a bit derelict, like many towns. We found ourselves in a part of the city that was covered in graffiti! We did not feel safe! So we hurried back south towards the river.

We saw 31 dragons on the Thursday and the Friday we saw a total of 32! So we saw 63 out of the 84 dragons on the streets, though we did see several more but could not take photos!

Here are some of my favourite dragons from Friday’s hunt!

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Even though we never got to see the whole 84 dragons, I found following the trail map more satisfying than going to see them all in one place which we did last year when we went to Aberdeen to see ‘all’ the dolphins!

Wild Dolphins

Here’s a selection of some of the art work found on the dragons and of David and myself posing with our favourites! 😀

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After lunch at around 1.30pm we said goodbye to Norwich and set off on our journey home, and what a ‘long’ journey home it turned out to be! Instead of the 4.5 hours it should have took us, our journey lasted over 7 hours! Arriving home around 9pm!

There was news of the M6 being shut around junction 16 and then the A14 was at a snails pace. There was nothing to do but to try and stay cheery, listen to the radio and try to keep hydrated and well fed. We took regular breaks. We tried to get the sat-nav to navigate around the blocked part of the M6 but it wanted us to go further afield into Wales, so we decided to see what was in store for us on the motorway!

We paid the £5.50 to go on the M6 toll and the first junction was at a stand still. I thought that it was a waste of money but once we past the first junction it was smooth travelling until the M6 toll merged into the M6. Then the travelling was in fits and starts, so much so that I got a migraine with the stress. I thought we would never get home and my phone decided to die! We stopped off at Keele Services and had a fast food dinner! It was not what I had planned. I had planned something more healthy, after the curry the night before, but there was nothing to be done. So a Burger King it was. I had a vegi wrap while David had a chicken sandwich and chips. I also had a Costa coffee which, with the Zomig I had taken, helped ease the migraine!

For the next two hours, though fuelled, we continued on our slow journey home. To break the monotony David said I should take some pictures of the Cheshire countryside.

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On our arrival home, we were welcomed by a familiar sight. Artie looking out of the window at us!

Artie welcoming us home

Saturday:

Back home to ‘normality!’ I found that the Passion Flower had started to bloom! There was one sitting proud for all to see! I look forward to many more budding!

Passion Flower

For Saturday’s dinner I made a healthy Roasted Pepper and Bean soup.

Ingredients:

1. Two pointed peppers sliced in half
2. One red onion sliced in quarters
3. Two garlic cloves
4. One chilli chopped
5. 500ml of reduced vegetable stock
6. Tin of choppd tomatoes
7. Tin of cannellini beans
8. Pepper to season
9. Serve with wholemeal bread

Method:

1. Put peppers, onion and garlic on a roasting tin and roast for 20 mins on oven 200°/gas mark 6
2. Chop the chilli
3. In pan put in stock, chilli, tomatoes, and beans and warm to simmering
4. Once skin is blackened on peppers take out of oven, strip and chop
5. Return chopped, peppers, onion and garlic into pan
6. Season with pepper
7. Cook for 20 minutes

I served the soup with Wholemeal granary bread that I had made and David had shaped into dogs!

Roasted Pepper and Bean Soup with Dog shaped Wholemeal bread

Sunday:

I spent today’s lunch with our finches. We let them fly around the living room at weekends. Here’s a selfie I took with Chocolate our Bengalese Finch, she was getting very close to me!

Chocolate and Christine

More webcams! This time from Paradise Park in Cornwall. They are streaming a webcam from their Red Panda den. Their female panda has had cubs. You can view the webcam here: http://paradisepark.org.uk/events-and-news/webcams/

I think I am going to have to attempt to separate the Borage seedlings either today or sometime during next week! Look how much they have grown in a month!

Borage seedlings

There are only two more day’s of June and 30 Days Wild, but I will continue to admire the nature that is around me in the coming weeks/months. Will the Borage and Teasel seedlings bloom? How many Passion Flowers will I get? Will I see any fledgling Swallows? Only time will tell!

A Typical Saturday!

Most of my Saturday’s start with a trip to the shops. There is only two of us and Artie (the cat), living in the house, but every weekend the shopping bill nears or exceeds £100!! 😮

Today’s shopping consisted of buying lots of fruit and vegetables and cat treats! 🙂 People say I spoil Artie, but with a face like this, how can I not?! 😀

Artie

Usually by noon we are home, the shopping is put away and I have attempted some kind of flower display with a new bouquet I have bought!

Recent flower display

We occasionally have lunch in the living room. David lets the finches come out of their aviary to stretch their wings and fly around the room. Today, Chocolate and Romeo the Society Finches sat on the sofa with me!

Chocolate and Romeo the Society Finches

After lunch, it is all about cleaning the house. It can take up to two hours! If I am alone, it can take more! David helps by vaccuming while I do the dusting, dining room and bathroom.

If it is sunny outside then I forego doing the floors until Sunday and go out into the garden and enjoy the flowers, birds and insects.

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Today though, it was cold and cloudy so after doing the chores I listened to Classic FM and noticed a House Sparrow visiting the feeders.

After 5pm I turn my attention to the kitchen. I listen to Saturday Night at the Movies while making a start on the evenings meal. Tonight’s meal was my version of a Mexican Bean and Vegetable Soup with home-made Wholemeal mini loaves. I got the recipe from the Change for Life website/recipe app, though I adapted it.

Recipe for Mexican Bean and Vegetable Soup:

Ingredients:

• Vegetable oil for pan
• 2-3 garlic cloves crushed/chopped
• 2 small onions chopped
• 1 chilli chopped
• 1 pepper chopped
• 2 celery ribs chopped
• 1/2 tsp chilli powder (I used medium)
• 1 can chopped tomatoes
• 850ml of vegetable stock
• 1 tbsp tomato puree
• 1 can mixed beans
• 1 can sweetcorn or frozen
• Handful of red lentils (it was a last minute addition)
• 1 tbsp fresh coriander (I got ours from the garden!)
• Pinch of ground black pepper and salt to taste

Coriander

Method:

• Heat the oil in a large saucepan and gently cook the onion until softened.
• Then add the celery, pepper, chilli and garlic and cook for 5-10 minutes (use your discretion as to when to stop cooking.)
• Add the chilli powder and the tomatoes and bring to the boil.
• Pour in the stock and add the tomato puree, mixed beans, sweetcorn (drained if tinned) and lentils (if using). Heat and simmer, uncovered, for 20 minutes.
• Add the coriander (if using) and season with some salt and pepper. Ladle into warm bowls and serve with a slice of wholemeal bread

Mexican Bean and Vegetable Soup with Wholemeal Mini Loaves

For the wholemeal mini loaves I followed the recipe I use for easy white bread. I just changed the strong white flour for Allinson Wholemeal Seed & Grain Bread Flour. It’s delicious, I don’t think I will ever go back to baking with just white flour again!

Saturday evenings tend to be a mixture of wine and music while David often plays on GTA5 with his brother and cousin. At the moment I am reminiscing about playing Final Fantasy VII in the 90’s. The story was engaging, had a baddie that you love to hate (Sephiroth) and the music written by Nobuo Uematsu was out of this world too! You can listen to Final Symphony on Spotify, though I actually bought the mp3 from Amazon!

I shall sign off now and enjoy the last remaining light of day.

Goodnight!

© 2015 Christine Lucas

…and on a lighter note.

On Friday I met up with my student, Rachel who I have worked with for three years. She is moving to Manchester and going to finish her degree at Manchester University. I thought I would be sad to have our last coffee/tea but the day was nice. After meeting up in Costa and I having a cappuccino and toasted tea cake, we headed into town and to Leaf, a tea shop in Liverpool! I had not been there before and the cafe/restaurant was very bohemian. The tea we ordered came in neat little pots and it was nice to see fresh ingredients being used.

I had a migraine all evening, probably with all the caffeine. lol

Saturday and David has been working all day on putting his TV on the chimney breast. No DIY job goes smoothly in a 1901 house!!

In the garden. My Azalea is looking wonderful and David’s Acer is sprouting back to life!

For the evening dinner I decided to dress up for the curry we had, and in the garden David took a picture. Do I look like a nymph or an alien??