Sunday Sevens #22

It’s been a while since I’ve contributed to the weekly Sunday Sevens, devised by Natalie. This is my first Sunday Seven’s of 2017, I hope you enjoy?!

After a visit to Lady Green Garden Centre, I had a few new plants to place in the yarden. So on Sunday David and I managed to do some tidying and landscaping.

The beginning of the week saw me with a stinker of a head cold. Tuesday was World Scouse Day, so I made a warming vegetarian version, Blind Scouse.

Wednesday was the beginning of our much anticipated little break to the Lake District. Before David and I returned to our B&B for three nights, Hermiston in Braithwaite, we stopped off at Hodge Close Quarry.

Thursday was all about exploring Thirlmere. Unfortunately due to last years storm Desmond, some paths were closed, but that did not stop David and I heading up towards a snowy Raven Crag.

Friday was a cold and cloudy day in the Lake District. As part of our travels we revisited Buttermere, and finally got to see the lone tree!

Saturday was our 11 years anniversary! What better way to celebrate than to walk through Whinlatter Forest and pose for a selfie atop of Seat How?!

Sadly on our return home after three nights away, we found one of our finches, Fudge on the bottom of the cage. His friend Pi was seen sitting on his body, trying to keep him warm. It was news to bring us back home with a bump!

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RIP Fudge

So there you have it, a whistle stop tour of my past week!

Thanks for reading and I hope you have a good week ahead!

Christine x

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12 Hours of Day #4

It is thanks once again to the lovely Sharon from Sunshine and Celandines for informing me of this Saturday’s #photoanhour challenge. I don’t use Instagram much, so here’s my photo an hour in blog form.

Photo and Hour – 18th February 2017

8am to 9am:

It always seems that these photo an hour challenges fall on days when I have nothing planned! My Saturday began like every other day, with me getting up to make my breakfast. Granola and black coffee, a perfect start to the day!

9am to 10am:

We visited my mum (next door) and spotted a lone daffodil standing proudly in her back yarden.

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The weekly shop

10am to 12 noon:

Saturday is usually grocery shopping day but once we had unpacked the day’s purchases, David and I headed for the M62 and for garden centres/pet shops around Widnes. One of the garden centres we frequent, White Moss stands opposite the imposing Fiddlers Ferry (coal) power station.

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Fiddlers Ferry Power Station

12 noon to 1pm:

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Clipsley Pets and Aquatics

Sadly we did not find what we were looking for in Widnes, so we drove to pet shops in Warrington, before stopping at Clipsley Pets and Aquatics, in Haydock. We have been visiting Clipsley for the past three years and have bought most of our aviary from them. We visited today with just the intention of looking!

1pm to 2pm:

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Who’s in there?

Travelling home seemed to take ages, more so with excitable new friends sitting in these boxes! 😀

2pm to 4pm: 

After a busy morning, the afternoon was much more relaxing. David and I watched on while our new friends settled into their new home. Welcome to the aviary, Set (Gouldian Finch), Leaf (Blue Faced Parrot Finch) and Paris (Owl Finch). How beautiful are they? After all the sadness of the past few weeks, they have made me so happy! 😀

4pm to 5pm:

With the sun trying to break through the clouds, David and I pottered about the yarden. I re-planted an Euonymus Japonicus which was looking sad at the front of the house.

5pm to 6pm:

After doing some housework and before cooking the evening’s meal, I enjoyed a moment of calm by looking up at the clouds coloured by the setting sun.

6pm to 7:30pm:

This evenings dinner was a one pot stuffed pepper casserole. I just substituted the beef with bulgur wheat and topped David’s off with a chicken breast. It made for a wholesome meal.

7:30pm to 8pm:

I ended my photo an hour challenge by sitting in the living room and watched as the finches paired up and explored their new surroundings.

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Finch aviary

How have you spent your Saturday?

Thanks to Janey and Louisa for setting up the challenge.

Christine x

24 Food Questions Tag.

Thanks to Sharon from Sunshine and Celandines who inspired me to try to answer these 24 questions. She in turn was inspired by Bev‘s blog, who ‘stole’ Kerri’s post, who borrowed the list from Llino, who cited using the tag from SarahNow I see how easy it is for ideas to travel via the internet!

There were supposed to be 25 questions, but after counting and recounting I found out that number 16 on four of the blogs was missing, so 24 questions it is! If anyone knows what happened to question 16 do let us know!

I even asked David these questions and below are both our replies

1. What’s your favourite breakfast?

Christine: Oaty granola and coffee.

David: Wheetabix.

2. How do you drink your coffee?

Christine: Strong and black or a nice Costa.

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David: Milky and weak.

3. What’s on your favourite sandwich?

Christine: Three cheese and mayonnaise.

David: Gregg’s Tuna Crunch.

4. Soup or salad?

Christine: Depends, probably a nice spicy soup.

David: Salad.

5. What’s your favourite cookbook?

Christine: BBC Good Food or Google.

David: YouTube.

6. No more sweets or no more hearty foods?

Christine: No more sweets, I’m more of a savoury girl.

David: No more hearty foods.

7. Your favourite cuisine?

Christine and David: Indian!

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8. What’s your favourite food movie?

Christine: Lord of the Rings, not really to do with food but I love the Hobbits’ mealtimes: breakfast, second breakfast, elevenses, lunch, afternoon tea, dinner, supper!

David: Ratatouille, can’t think of any other film!

9. Your most guilty pleasure?

Christine: I love a nice glass of wine, or clotted cream with jam and scones, though don’t have it that often, (too fattening!!)

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David: Strawberry gateau.

10. Your greatest inspirational source?

Christine: Music.

David: Life.

11. Cooking at home or going out for dinner?

Christine: Depends, sometimes it’s nice to cook a healthy meal at home, but then sometimes it’s good to be waited on.

David: Home.

12. High end or low profile?

Christine: High – I love dressing up and feeling special.

David: Low.

13. Your favourite restaurant?

Christine and David: Saffron.

Christine. I would like to go out more often!

14. I do my grocery shopping at…

Christine and David: Adsa!

Christine: Sometimes visit Aldi for salmon at Christmas and Easter.

15. The tastiest food I’ve ever eaten was…

Christine: I enjoyed a nice aubergine moussaka from a restaurant a few years ago.

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David: Chicken Shahi curry

16. Coffee with George Clooney or Heston Blumenthal?

Christine: Neither, but at a push Heston

David: Not much of an option… George

17. What should not be missing in your kitchen?

Christine: A hob

David: Spices

18. What’s your favourite snack?

Christine: Mixups, I love crisps!

David: Dried roasted nuts.

19. What’s on your pizza?

Christine: Lots of vegetables.

David: Chicken.

20. Food you really dislike?

Christine: Baby artichokes, horrible slimy things once cooked!

David: Sweetcorn and cooked spinach.

21. Your favourite food blog?

Christine: Chungah at Damn Delicious.

David: None.

22. What’s the weirdest thing you have eaten?

Christine: Quail or pheasant, no wonder I turned vegi!

David: Lobster.

23. What’s on your food bucket list?

Christine: Black rice.

David: Black Jerra seeds

24. I couldn’t live without…

Christine: Lentils or beans!!

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David: Chocolate.

And on that note I’ll finish! Reading back on the answers given, it seems David and I have quite opposite tastes.

Maybe you can add your own answers to the above questions and continue the tag?

Happy eating!

Christine x

 

 

Sunday Sevens #11

I wasn’t going to do a Sunday Sevens (devised by Threads and bobbins), this week, but after coming home from a lovely day out to Derwentwater, the Lake District (again), I decided to make a quick post.

20160513_130745Let’s begin with a Great British obsession, the weather. Once again it has been glorious this week in the NW of England. I have spent many afternoons doing a bit of sunbathing. I noticed that I have many allium bulbs growing this year, (left) is just one flowering.

I managed to finish Dan Brown’s Inferno. It wasn’t his best novel. I felt at times he broke the narrative to give the reader a history lesson or lecture. It did however make me think of past holidays to Florence, Italy and Istanbul, Turkey.

On Wednesday, David and I visited his brother, sister-in-law and nephew for a curry night. I forgot to take a picture but did take one of my curried red lentils which I made for lunch.

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The recipe is as follows for 3 people:

Ingredients:

  • 1 white onion, chopped
  • 1 – 2 garlic cloves, crushed
  • 1 tsp of turmeric
  • 1 tsp of curry powder
  • 150g of red lentils
  • 600ml of vegetable stock

Method:

  • Heat oil in pan and gently fry the onions
  • Add the garlic and spices and stir
  • Add the lentils and stock and bring to the boil
  • Simmer for 20-30 minutes or until the lentils soften
  • Pour into bowls and enjoy!

This week saw the return of the second series of The Hollow Crown. I am enjoying the BBC’s lush productions of the Shakespeare history plays.

Also this week we have been worried about the family dog, Riley. He was subjected to a three hour ordeal last Sunday, of hair cut and bath. It seems that he was not happy with the service, as all week he has been quiet, not his normal ‘mad’ self and been rather listless. We all thought he was ill, but he has bucked up and now seems more like his normal self. Animals do make us worry so!

My last picture comes from today, taken while walking towards Catbells, overlooking the enchanting Derwentwater. I have simply fallen in love with this lake and the area. Look out for a following post on the day’s adventures!

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How have you spent your weekend? Been on any nice country walks recently?

Have a nice week ahead,

Christine x

Sunday Sevens #10

One word springs to mind when I think back to this past week and that is… SUNSHINE! Most of the UK has been blessed with unseasonably warm weather. I am not complaining, I have been enjoying most of the weather by sitting out in the yarden with Artie. We have spent many a long afternoon, dining al fresco and soaking up the rays! Artie looks like he has recovered from his little tumble down the stairs on Sunday!

The beginning of the week saw David and I heading off to wander around the red squirrel walk at Formby Point. Come the end of the week we had ventured to Chester Zoo to see the new Aye-aye exhibit (which was the highlight of the day for me!) Of course no visit to Chester Zoo would be complete without visiting Islands and going on their Lazy Boat Ride (another firm favourite of mine!)

On Friday we welcomed guests to no. 49! Joining us at our dining table was David’s brother, sister-in-law and nephew. David served his signature Rogan Josh for the adults. All had a good time, there was not even a morsel of rice left!

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This Sunday, David and I spent a good part of the afternoon, cutting, grooming and washing the family dog, border collie, Riley. Here he is just after his bath!

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How have you been spending your weekend? Enjoying the sun (if you have had it!)?

Have a good week ahead,

Christine x

Sunday Sevens was devised by Threads and bobbins.

Sunday Sevens #6…

…although it is a Monday.

4554471I have little excuse. I could have written this post on Saturday night instead of curling up with the last chapters of Kate Riordan’s The Shadow Hour. The novel is one of those that flips between different periods and has two main characters, this time grandmother and granddaughter. The narrative was slow to get going and I felt the protagonists were a little one dimensional but the story soon picked up and was rounded up successfully. I now have a short story to re-read for a Faceboook reading group. Charlotte Perkins Gilman’s The Yellow Wallpaper, a tale of a woman’s slide into madness! I read it for an Open University course years ago so have fond memories of it.

The past week was plagued with spells of sunshine and showers.

2016-03-30 12.31.13 (2)Thursday turned out to be the best day of the week for me. In the morning my lovely mum dragged me out of the house for a coffee and a tea cake at Costa! Thanks Mum. Then in the afternoon I sat in the yarden for two hours and soaked up the warm spring sunshine. Artie stretched his legs and rolled about the cat mint. The magnolia tree is starting to come back to life. David came home early and surprised me with a big bottle of Philosophy’s Purity cleanser. It was only £5 in the company shop!

For Saturday’s evening meal I made a gorgeous Pearl Barley Risotto with Tomatoes and Spinach. I kept true to the recipe other than using a white onion instead of a red and goats cheese instead of feta. I also used 400ml of passata as it would have been too soggy with the 500ml it stated. I loved it, though David wasn’t so keen. The evening was topped off by drinking a nice glass of shiraz while watching gossamer cirrus clouds grace the sky at sunset.

How did you spend your weekend?

Christine x

Sunday Sevens was devised by Threads and bobbins.

 

Sunday Sevens #4

Saturday 19th March 2016 was Earth Hour, so I plunged David and I into darkness for one hour between 8.30-9.30pm. Did you partake in the hour?

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Earlier that evening, after a busy day of ‘spring’ cleaning, I made a One Pan Mexican Quinoa. I tweaked the recipe a little, omitting the avocado and lime but added a red onion and small pepper. I also 20160319_180028 (2)changed the sweetcorn to peas as David doesn’t like corn!

The meal was simple, just cut the vegetables and measure the quinoa and then pop them all into a pan with beans, stock and tinned tomatoes and cook for 20 minutes, until the quinoa releases its tails! The outcome was a fresh, tasting meal. I will definitely be making it again in the future!

On Thursday the postman delivered some lovely news. My tickets for the Hans Zimmer concert in April at the Birmingham Barclaycard Arena arrived!! I was so happy!

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That same day while making a cup of tea, I peered out of the kitchen window towards the back garden and my eyes spied a small bird flitting about the tree branches. It was a little Wren! He stayed long enough for me to video him!

The beginning of the week saw lovely blue skies and spring-like temperatures hit the NW of England. David, Artie and I spent some much needed time in the garden, cleaning away old foliage and soaking up the warm rays of the sun. I noticed that there are lots of tulips growing again this season and there are some plants I don’t even know what they are! Perhaps you recognise them?

20160317_175108It’s been two weeks since I planted my seeds of french beans, spring onions and peppers. I have hundreds of beans and onions growing! I don’t know where in the garden I will put them once they are ready to be planted outside! After some studying I read that french beans grow up to a meter in height! I am also going to need some bamboo sticks for support! How do you think my seedlings are coming along?

Do you have any spring projects on the go?

Christine x

Sunday Sevens was devised by Threads and Bobbins.

Sunday Sevens #3

20160313_110739Last week, after a traumatic Saturday, in which my road witnessed a tragic, sad event. Sunday dawned bleakly. David and I decided it was time to sew the seeds I had bought. We planted sweet peppers, spring onions and green beans, in the hope that something will grow come summer. I am waiting for the frosts to end so I can plant maris bard potatoes and my dahlia tubers.

Now after a week of sitting in front of the window in the guest bedroom, we have shoots finally pushing through the soil! There is hope yet!

Mum decided to treat me on Tuesday with a little trip to Costa for a cappuccino and a toasted teacake. It was very restorative.

This was the final week of my Future Learn course: Literature and Mental Health. The six week course has been tremendous and I have loved reading an eclectic mix of poetry, novels and plays. The course has me reading again after a lull of some time and has inspired me to re-read Jean Rhys’s Wide Sargasso Sea.

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Aura by David Evans

It was decided that we should capture our elderly and much loved, Lady Gouldian Finch, Aura to clip his overgrowing beak. Last November Aura had the same problem and we don’t know if it was connected but he became very ill. He had fits and lay about the bottom of the cage looking exhausted. It was by fluke that his beak was sheered to its proper size and we started him on vitamin supplements. I put it down to David having healing hands and Aura was nursed back to life. Perhaps it was malnourishment due to an inability to eat with an over long beak? Either way I didn’t want a recurrence. So David captured Aura, not without some stress as the other finches were flying about the room! I held him and David clipped the tip of his beak. He seems much better now!

On Friday I didn’t have a clue what to make for the evening’s dinner. To be honest I am feeling a bit fed up with cooking. I find it exhausting looking for new recipes. So David defrosted the final serving of his curry base and made a vegetable karahi. It indeed had a kick to it!

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The weekend was spent doing the usual, shopping, cleaning, cooking. Artie was exhausted!

While Artie slept during the evening. I decided to dress up, even if it was just for a salad dinner at our house, Bistro No. 49!

What kind of foods do you enjoy? Have you read any good books recently?

Christine x

Sunday Sevens was devised by Threads and bobbins.

Sunday Sevens #2

Today is Global Scouse Day! So to mark this celebration of the famous regional dish, I made a vegetarian/vegan version, Blind Scouse. I served it with some homemade wholemeal bread.

Monday, David as usual left for work at 7am. I found Artie, sitting by the front door waiting for him to come home. Midweek, Mum bought me some daffodils to cheer me up!

Thursday David had a day off work so we headed up to the Lake District. We got up at an ungodly hour, but saw the sunrise over Haweswater Reservoir and enjoyed a leisurely stroll along Derwentwater.

I’ll finish this post with our Saturday dinner. I made vegetarian bean burgers, using cannellini and borlotti beans. David helped sculpt them to fit the sesame buns. I served the burgers with bistro salad.

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Have you tried scouse? What did you think of the stew?

Christine x

Sunday Sevens was devised by Threads and bobbins.

Sunday Sevens #1

I have wanted to try another blog challenge (after my 12 hours of Day), for a while now and recently Sunshine and Celandines posted a list of some inspiring challenges to do! So I thought today, I would give Sunday Sevens a try!

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At the moment I’m feeling ‘pumped!’ Seeing the late winter sunshine this morning has given me a much needed boost to my mood. I awoke on a lazy Sunday to bright blue skies!

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Winter sky

On Monday I cooked my Mum’s favourite meal from my repertoire. Quorn Swedish Meatballs and Spaghetti! The recipe is pretty straightforward and does for 3-4 people.

  • 10897834_10155104847620271_8473106121928313571_nCook 140g of spaghetti (for 2 people) or 280g (for 4)
  • In a pan fry 1 white onion (chopped) and 2 garlic cloves (crushed and chopped)
  • When the onion is soft add a jar of Dolmio sauce for meatballs (or any tomato based sauce), 1 tbsp of brown sauce and handful of frozen peas
  • Crumble one low salt vegetable stock cube and add a bag of Quorn Swedish Meatballs, (or other vegetarian equivalent)
  • Cook for 15 minutes on medium heat, stir occasionally. Serve on bed of spaghetti.

Tuesday was the Christian celebration of light, Candlemas. Once again, Sunshine and Celandines wrote a lovely blog post on the subject. I find it fascinating that most religions of the world have some kind of festival of light! Apparently Snowdrops are also called Candlemas Bells and symbolise the ending of winter. My perusal of the garden at the weekend brought the wondrous sight that I have Snowdrops growing!

On Friday I met up with a work colleague I had not seen in almost three years! We caught up over a Costa coffee and buttered toasted teacakes! 20160205_112255

At the start of 2016, I suggested to David that he should cook at least one meal every month, to give me a bit of a break! Saturday’s have become the day when we try cooking something different. So this Saturday he planned the evening meal.

Last month David made a curry, and again this February he decided to make another one. He is determined to find a recipe that tastes like our favourite take-away, Saffron! For almost three hours he took over the kitchen! The curry turned out to be one of David’s best! He served it with rice, and sides of naan and vegetable samosas!

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David’s Pasanda 

While David sweated in the kitchen, I sat with Artie and relaxed while listening to John William’s soundtracks on Classic FM!

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Artie

Have you undertaken any blog challenges?

Christine x