On Thursday I met up with an old ‘boss’, and friend, Sue and her guide dog Cath, for afternoon tea.
All week I had been perusing the British Afternoon Tea Guide for places to ‘lunch’ in Liverpool. With not having afternoon tea before it felt a sort of mine field! At first I booked what I thought was a nice cafe Patisserie Valerie. Then I started to read reviews and recently their customer service has been somewhat lacking. Not wanting to book a place where we’d have a ‘terrible’ experience. I cancelled the booking and went in search again.
The last link I clicked on was Browns in Liverpool One. They can be found in many locations across the UK and their website states that the restaurants are housed in historic or listed buildings. Their afternoon tea menu sounded nice and at £12.50 per person. I thought it was reasonable.
I booked ahead, although at 2.30pm they had tables available. We were seated quickly and even Cath was given some space to lie down. The restaurant had a light, airy feel to it, though this played with the acoustics and I found it hard to hear with other background noise. What I did like was the addition of a grand piano near the entrance, though when we were there no one was playing it!
Sue ordered a coffee and I a pot of loose tea which filled approximately four small cups. When being served, Sue was kindly told where the milk jug and sugar was placed on the table, a nice touch by the waiter.
The afternoon tea arrived on a chrome cake stand with three tiers. The bottom had six small buns with soft fillings. The second tier had the cakes and the top had scones with pots of preserve and clotted cream.
The revelation of the afternoon was how gorgeous the red velvet cake was. One slice was not enough!
I was looking forward to the scones, but they seemed a little dry. Indeed the whole menu made you want to drink tea by the gallon. Cakes are thirsty business!
If there were any negatives from a pleasant afternoon it was mainly due to personal preference. The tea on offer for me was a little weak, even after an hour it remained bland. They need to address their pot of tea to a cup of coffee ratio. Sue felt like she had been short changed. Luckily I shared my tea with her, even though the pot went cold very quickly.
Overall I’d give Browns a 7/10. The serving time was good, we were made to feel welcome and the afternoon tea wasn’t of poor quality. We even got to take home some uneaten cakes, though they don’t do doggy bags! Maybe we should have chosen the champagne afternoon, then the score would have been a little higher! :p
Christine Lucas 