Batty for Bats

Seven years ago David and I began work on creating a wildlife yarden. We focused on attracting as much wildlife to an inner city walled yard as we could.

garden

Yarden

Bird feeders were the first and easiest addition to the yarden and during late summer/early autumn the feeders are usually awash with different coloured wings and bird calls. From chattering charms of goldfinches and the happy chirruping of sparrows to boisterous gangs of starlings. The odd blue tit is seen nervously snatching away a sunflower heart as well as two delicate greenfinches who’ve visited among with the goldfinches. All this activity has caught the eye of several sparrowhawks whose presence in the yarden is a wondrous sight to behold.

About three years ago we put in a wash bowl pond. It’s in a sheltered spot so we don’t have dragonflies or damsels visiting but we did have a little frog for a short while.

Over the years we have planted shrubs and herbs which flower at different times of the year to attract insects. We even have the odd sapling tree, with a hawthorn being my pride and joy!

Trying to increase the insect population means that other predators will hopefully move in. Imagine my excitement and surprise when I discovered that a bat frequents the area!

I know nothing about bats so here’s a few facts on them:

  • There are 18 species of UK bat, with 17 breeding here
  • They all eat insects and are a natural pest control for e.g. mosquitoes
  • A pipistrelle can eat up to 3000 insects a night
  • They use echolocation to find food
  • They are indicators of biodiversity
  • They pollinate and spread seeds
  • Like the dormouse and hedgehog they hibernate
  • The mating season is from September and females give birth to one pup around June in maternity roosts
  • Cats and birds of prey are their main predators
  • They are the only mammal that can fly

I wonder what type of bat is visiting? It could be the most common bat in the UK, called a common pipistrelle. I’d need a bat detector to discover the identity of our new visitor, perhaps I’ll add one to my birthday/Christmas wish list. :p

Have you got bats visiting your garden? What is your favourite bat?

Thanks for reading,

Christine xx

30 Days Wild 2019 – Day Twenty-one.

twt-30-days-wild_countdown_21Day 21: Happy Litha or Summer Solstice!

2019’s longest day, saw the UK welcome 16 hours and 38 minutes of daylight. However, after all this celebration of light, the shorter days and darker nights begin from here. Today the weather for the NW of England has been fair and warm. Perfect weather to release my painted lady butterflies.

I was sad to see my butterflies fly but knew I had given them the best start in life.

painted lady butterfly

Painted Lady Butterfly

After coming home from work David and I headed out to a sun drenched yarden. The chirrup of sparrows and the cooing of pigeons sounded in the air. Once I had opened the habitat one butterfly, (I would like to think it was my little caterpillar who hadn’t made it to the top of the cup), flew straight up into the air! The other four butterflies needed a little more coaxing. I noticed one feeding on the watermelon I had given them before he/she took to the wing.

All five butterflies safely flew away. I hope they enjoy the sunshine on this solstice and manage to breed and begin the cycle again.

It has been a wonderful experience. I was amazed at how quickly I grew attached to the caterpillars and then saddened when they became chrysalids, but soon celebrated the emergence of them as butterflies. Nature is truly miraculous!

Would I do it all again? Probably, though I stressed about feeding the butterflies and when I couldn’t release them. But the positive experience more than out weighed the worries.

Have you been inspired to give the experience a go? If so, you can read more about butterfly gardens from Insect Lore.

Thanks for following my caterpillars to butterflies,

Stay wild!

Christine x

The Sparrowhawk

Sparrowhawks have featured a few times on my blog. The first was a fleeting visit where I didn’t even have time to pick up my camera. The second visit, last year, was of a male sparrowhawk surveying the area.

The most recent visitation by this enigmatic bird arrived on a dreary August bank holiday Monday. David was just about to do the dishes when he exclaimed, ‘there’s a sparrowhawk on the wall!’

sparrowhawk female

Female Sparrowhawk

For the next half hour or so we both watched on amazed as a female sparrowhawk sat on the wall and devoured her prey, a poor little starling. We had never seen a sparrowhawk with its prey before. It was a bit gruesome and sad for the starling but you have to think with your head and not with your heart on these matters. If there were no small birds for the sparrowhawk to prey upon, then there would be no sparrowhawks either.

Due to their prey being primarily songbirds (they do eat small mammals too), sparrowhawks often come into conflict with birdwatchers. However there is no correlation between a dip in songbirds and predation by sparrowhawks. In the past there have been two studies on the influence of predation and songbird numbers. Both studies noted that there was in fact more of an increase in songbird numbers than an actual negative correlation when predated by sparrowhawks. Sparrowhawks are noted to prey on the old and infirm, creating a survival of the fittest gene pool for songbirds. Sparrowhawks feed mainly on sparrows, tits, finches and starlings, however female sparrowhawks can hunt birds as large as a pigeon. Recent research led me to discover that the sparrowhawk sometimes does not quickly dispatch of it’s prey. Anything bigger than a sparrow will face a lingering death while being eaten, if a vital organ/artery is not punctured. It made for a sobering read.

The sparrowhawk has in the past been subjected to persecution by trophy hunters and in the 1950’s their numbers crashed due to usage of pesticides such as DDT in farming. It was only after DDT was banned and theΒ Wildlife and Countryside Act of 1981 was passed protecting sparrowhawks, that their numbers increased.

The sparrowhawk is one of the UK’s smallest birds of prey. It is the perfect ambush predator, easilyΒ maneuvering in enclosed spaces such as woodland and gardens. However only 1 in 10 hunts result in a meal for the sparrowhawk. Females can be up to 25% larger than males. Sparrowhawks are relatively short lived, their maximum age is around 3 years, but some can live to around seven. They are found all over the UK apart from the Highlands of Scotland. Their eyes change colour with age, starting green and growing more yellow with maturity.

Sparrowhawks are seen as a top predator and their presence indicates that the bird population in an area is healthy. Though it was unpleasant to witness the sparrowhawk with its prey, I was amazed at seeing her in the yarden. Nature after all isn’t sunshine and flowers. I must be doing something right with the feeding of the little birds in order to bring the larger birds to the area.

Have you come close to a sparrowhawk? Seen one with it’s kill? What are your thoughts on UK raptors?

Thanks for reading,

Christine.


Further reading:

Some of the web resources I visited while compiling this blog were:

Springwatch.

Discover Wildlife.

British Bird Lovers.

RSPB.

Living with Birds.

12 Hours of Day #9

With being unable to participate in July’s #photoanhour on Instagram, I made certain I would for Augusts’. Though, I didn’t have anything exciting planned, the day didn’t turn out too bad. Thanks toΒ Louise atΒ Ramblings of a Roachling,Β for informing me of the dates. Much appreciated!Β So here’s what I got up to during my 12 hours of day!

Photo an Hour – 18h August 2018

8am to 9am:

Just after 8am my alarm sounded. Time to get up! I started the day as usual with black coffee and granola. This time I added some blueberries and raspberries to the mix. It was a tasty and filling breakfast.

9am to 10am:

While David went out to get his hair cut. I made a start on the housework. I vacuumed all the floors and cleaned the bathroom before David came back.

10am to 11am:

Turning my hand at cleaning the dining room, I heard a raucous noise from the yarden. The bird feeders were inundated by starlings, sparrows and goldfinches! What a racket they all made!

11am to 12pm:

I had the idea that a blueberry bush would be a welcome addition to the yarden. I could grow my own fruit come next year. Growing vegetables has been a bit hit and miss, so maybe trying my hand at soft fruits would be better? (I’ll let you know next year). So with this plan in mind. David and I headed toΒ Rivendell.Β Unfortunately they didn’t have any blueberry plants, but I ended up buying a raspberry and bramble.

12pm to 1pm:

A bit disappointed at not getting a blueberry plant, we headed to Lady Green Garden Centre. Here, there was a choice of blueberry plants, some at Β£17 and others for Β£25. My eyes widened at seeing the full berries on a Β£25 plant. The other plants were all fruitless. It was evident which plant I would come home with, even if it was a bit pricey! I also purchased a penstemon andΒ verbena for the hungry pollinators.

1pm to 2pm:

We came home laden with plants to a happy Artie. I don’t think he likes being left alone.

2pm to 3pm:Β 

After lunch I embarked on potting the newcomers to the yarden.

3pm to 4pm:

I was still in the yarden, admiring my new purchases and enjoying the warm sunshine. I plucked the ripe berries off the blueberry plant and ended up with a bowl full!

4pm to 5pm:

Housework and gardening can be hard work. So I took a break with a cup of tea and a read of the newly arrived copy of the September edition of Country Walking Magazine.

5pm to 6pm:

While dinner cooked I took time to admire the sunflowers in a vase of cut flowers.

6pm to 7pm:

With dinner I enjoyed this glass of bubbly cava.

7pm to 8pm:

For pudding I mixed strawberry ice cream with a sprinkling of more blueberries (Violet Beauregarde from Charlie and the Chocolate Factory comes to mind) and raspberries.

8pm to 9pm:

A bonus hour, as it seems I can’t count! I joined David in the study/guest bedroom and planned a forthcoming trip to Scotland. I am so excited!

planning

8pm to 9pm – planning a trip to Scotland

Thanks toΒ JaneyΒ andΒ LouisaΒ for setting up the challenge.

How did you spend your Saturday?

Thanks for reading,

Christine x

30 Days Wild 2018 – Day Five.

twt-30-days-wild_countdown_05Day 5: This Tuesday I’ve been timetabled into doing a long day at work. *sigh* So I thought I would take the opportunity to document the nature sightings I see on my walk to work. I tend to get off the bus earlier than needed and then walk for 35 minutes to work. Meaning 1. I get in two miles a day and 2. I can look out for nature!

On my walk, I notice lots of bees enjoying the dog and wild roses that line the paths. The heady scent of elderflowers wafts on the breeze, while the songs of sparrows, blackbirds, robins and chaffinches lace the warm air. A buzzard is seen in a heated argument with a crow. On this occasion the buzzard won!

Hot an sweaty I arrive at work for a long day ahead.

What nature do you see on your way to work?

Thanks for reading and stay wild!

Christine x

Wild October – Week One.

Huge thanks to Sharon from the wonderful, Sunshine and Celandines, for bringingΒ this little initiative to my attention. The premise, to do something wildΒ every day for the month of October. It’s a bit like 30 Days Wild, though this isΒ a celebration of all things autumnal! I thought I would give it a go!

The lovely Louise on her blog is also embarking on Wild October, as are a host of others on the Facebook 30 Days Wild page! Go check them out for inspiration!

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Autumn seems to be slowly creeping into my yarden. The Japanese anemone has flowered, a shore sign of autumn and the salvia ‘mystic spires’ are as tall as me!

Sadly summer for the NW of England wasn’t quite as nice as it was in other areas of the country. This has had an effect on the vegetables I haveΒ attempted to growΒ in the yarden. There are three tomatoes still green on the vine and I noticed the other day that I have two peppers also growing!! Think I’ll need to bring them both inside to grow and ripen more.

Since I have become a sort of recluse these past few weeks, there isn’t really much wild going on! Mid week while washing the dishes I stood watching in awe as a garden spider reconstructed his/her web.

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I am happy to still report that the flock of 6+ sparrows are continuing to visit the feeders, as are a pair of blue tits, charms of goldfinches, hoards of starlings and pigeons! The dawn chorus has been replaced byΒ the cackle of corvids!

This week, with the weather being settled, I have seen some lovely sunrises. So today I managed to snap a picture along with the condensation clinging to the windows! Brrrr… it’s getting colder!

Today, while doing the laundry I noticed the garden spider had a fresh kill, all wrapped up in thread. It was fascinating watching the spider tuck into its meal!

Since this is a rather impromptu post I’ll sign off now and finishΒ with a short poem.

Autumn Leaves

Autumn leaves are falling,
Falling all around,
Floating softly to the ground,
Like tear drops falling,
Without a sound.

Autumn leaves are scattered,
Scattered all around,
Tossed upon the ground,
Like dreams torn and tattered,
Lying all around.

Are you joining in Wild October? What do you enjoy most about autumn?

Christine x

Autumn Light.

For the past few weeks now I have noticed a change in the light.

Afternoon autumn sun flooding the dining room

Afternoon autumn sun flooding the dining room

The shadows have become longer. The sunlight during the day has become more stark, almost piercing. The seasons are changingΒ without us hardly knowing! Autumn is arriving, creeping silently into summer. The days are becoming shorter. Soon it will be night by 4pm! For now, I am valuing every minute of light. Savouring the last bloom of flowers and the remaining buzz of bees before nature slows down for winter.

Part of me wants to mourn the loss of the light, but autumn brings its own pleasures. Like the frenzied activity at the bird feeders and the Sedum finally flowering after budding for so long!

Bird feeder

Bird feeder

Sedum and Honey Bee

Sedum and Honey Bee

 

 

 

 

 

 

 

 

Today I have been making ready the house for autumn and the coming winter. TheΒ windows got a good clean and the voiles have all been washed. I have also changed the bedroom curtains from the sky blue to the teal in preparation for the darker evenings to come.

Picture from 2013

Picture taken 2013

Come the evening, I was busy in the kitchen making a, Peruvian Quinoa Stew,Β (serves 3 people).

Ingredients:

  • 15og of quinoa, rinsed well
  • 200 – 250 ml of water
  • 1 onion (white) diced
  • 2 cloves of garlic sliced
  • Olive oil for frying (I use lower fat olive oil)
  • 1 celery rib chopped
  • 1 carrot sliced
  • 1 bell pepper (any colour)
  • Handful of green beans, chopped. You can use any variety of vegetables
  • 200ml of vegetable stock (I used reduced salt)
  • 400g of chopped tomatoes
  • 2 teaspoons of ground cumin
  • 1 teaspoon of chilli powder (I used medium)
  • 1 teaspoon of ground coriander
  • half a teaspoon of cayenne pepper (put more in if you like heat)
  • 1 teaspoon of dried oregano
  • Fresh, chopped coriander for garnish, if preferred. (I left out)

Method:

  1. I rinsed the quinoa. Placed it in a small pan with the 200ml – 250ml of water and cooked, over a medium heat, for about 15 minutes or until soft. Then I set aside with a lid on the pot to absorb the remaining water.
  2. While the quinoa cooked, I had a second pan on the hob. I chopped and sautΓ©ed the onions, then added the garlic in a little olive oil for about 5 minutes over a low to medium heat. It may have taken a little longer for me as I was busy chopping the other vegetables while the onion cooked.
  3. Then I peeled and sliced the carrot. Washed and chopped the celery. I added both to the cooking onion and garlic andΒ cookedΒ for a further 5 minutes, stirring often so nothing stuck or burnt to the pan. It took longer as I had the hob on a lower heat.
  4. After chopping the bell pepper and green beans, I added them to the pan with the other vegetables and then added the tin of tomatoes, along with the spices (cumin, chilli powder, coriander, cayenne and oregano). I let them blend together for just a few minutes and then poured in the stock. I covered the pan and let simmer for about 15-20 minutes, maybe longer, until the vegetables were tender
  5. After everything had cooked I stirred in the cooked quinoa, warmed it up again, and adjusted the salt to taste.
  6. Add chopped coriander if needed. (I left out)

While the quinoa had cooked and the vegetables were simmering in their covered pan. I stood by the sink and washed the knives and measuring jugs used in the preparation. I gazed out of the window and cherished the bird antics going onΒ before my eyes.

I counted up to 17 Goldfinches at the sunflower and nyger seed feeders. Amongst them were still some babies flapping their wings, begging! Pigeons pecked at the off-casts the Goldfinches threw out and the visiting Dunnock hopped among the vines of the climbing Passion Flower snatching at insects!

I am happy to report that the Sparrows are still visiting in numbers. There were at least five on the feeders and I watched on as three Sparrows had discovered my ground cage feeder and were happily guzzling the dried meal-worms I had left out for the Dunnock. A Sparrow and Starling fought for the right to feast on the fat block sitting in the Laurel bush. The Sparrow won!

The meal finally came together. I must say the spices were rather muted, maybe some more or an added chilli could have helped? It was however a filling and healthy meal, though my mum disliked the quinoa ‘tails’!

Peruvian Quinoa Stew

Peruvian Quinoa Stew

And also:

I have done some more research on quinoa and its ‘tails.’ The seed is from South America and was the staple diet of the Incas. The tails are not tails at all, actually they are the endosperm of the seed. The nutrition or power house for the growing seed, much like theΒ albumin of an egg.Β According to BBC Good Food, quinoa, is a complete protein, meaning it has all nine amino acids. It is a fantastic wheat free choice and is highly digestible. It has twice the protein content of rice and barley and isΒ also a good source of calcium, magnesium, vitamin E and dietary fibre.

The health benefits speak for itself. I think I’ll be cooking with thisΒ little seed a lot more in the future! πŸ™‚

Have you eaten any good meals with quinoa? I would love to know your thoughts on this super seed!

Christine xx

Update on the Garden… part three!

The garden 2015

The garden 2015

The news from the garden this weekend is that we DO have Honey Bees visiting the flowers! Β I saw up to seven at one time enjoying the Salvia, the Borage and the Dahlia. This year I seem to have a greater variety of plants for the visiting bees to enjoy.Β TheΒ Bumblebees also enjoy visiting the Dahlia and Borage as well as the Passion Flower.

Honey bee

Honey bee

The bird feeders have well and truly been ‘attacked’ this weekend! We have many species of garden bird visiting as listed below.

  • House Sparrows, have continued to visit in numbers of up to eight if not more!
  • Goldfinch charms have visited numbering over 12, most are fledglings.
  • Starlings have made a noisy return. This years fledglings are now getting their adult coats and love the fat blocks on offer.
  • Pigeons are too many to count and follow the smaller birds into the garden as they know there will be many seeds dropped.
  • The Dunnock has made a welcome return, though not the same one as visited previously. This one seems to be very bold and stands his/her ground in relation to competition from the Pigeons! A most welcome visitor to the garden!
  • I can’t say I have seen the Blue Tits this week as it’s mainly Sparrows and Goldfinches that I see, but I hope they manage to visit the feeders.

Have a pleasant week!

One Wedding and a Sunday!

Saturday dawned brightly. The past week had been rather dreary, energy sapping really! However, the warm, late summer weather arrived just in time for Paul and Gemma’s wedding!

The wedding was to be held at Wainstones Hotel, Middlesbrough, North Yorkshire at 2pm. We headed across country dressed in our finery with David’s cousin Keith.

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The journey from Liverpool would usually take about 2.5 hours, though it took a bit longer due to road works on the M60 and congestion for the Leeds festival!

We stopped off atΒ Wetherby Service StationΒ to refresh, but due to the sheer volume of traffic and the inability of the car parking staff to guide drivers to free parking berths, we were a lot longer at this stopping station than usual. This hold up meant that we would arrive at our destination with just minutes to spare. Thankfully the bride, Gemma was fashionably late and we managed to arrive in time, find our table and be composed for the ceremony!

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The ceremony itself was emotional, and I found it hard to control my tears. I don’t know what it is about wedding ceremonies but they always make me blub… Β A candle was lit for those family members not able to attendΒ the celebrations, something if I ever marry, I may adopt.

Once rings and kisses were exchanged the bride and groom headed out to the garden for photographs.

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Before the Wedding Breakfast, came the speech from Gemma’s Father, which was also very emotive! A blend of Elderflower and Prosecco was served for the toast. It was very light and something I could try in the future! Then came the home made meal,Β something my poor grumbling stomach had hoped for. It had not seen food since 8.30am that morning! I had already banished a migraine with a tablet, thankfully!

The food was served hot and the starter of tomato soup was tasty, I even had David’s bread roll! The main event that I had hoped for, for so long (as usual), sadly fell short of expectations.

I was the only vegetarian at the breakfast and weeks before the wedding I was given a menu of meals to chose from and I (eventually) decided on the Goats Cheese and Sun Blushed Tomato Risotto. I thank the bride Gemma and the wedding team for being so patient with me!

I love goat’s cheese but not in excess. I don’t want to sound like I am complaining.Β However the meal, was not as I had imagined. I had imagined a risotto with a sun blushed tomato sauce with the goat’s cheese sprinkled on top. The reality was that the goat’s cheese was mixed in with the sauce. It would have been ok, if it was not for the amount of goat’s cheese… a little too much, and it became rather sharp and sour on the tongue!

The pudding also was not as imagined, though if we were a little more aware of restaurant food maybe we would not have been surprised! The profiteroles withΒ white chocolate creme patisserie, was a little tooΒ eggy than hoped for! Though we were thoroughly stuffed for it to matter! Other people on our table had roast beef and for pudding creme brulee and they didn’t complain!

After the Wedding Breakfast we ventured outside to enjoy the warm sun, listen to bees busy around aΒ Buddleia and Swifts swoop across the sky!

Christine smelling the flowers

Christine smelling the flowers

Once we ventured back inside, the function room had been rearranged for the evening festivities. We sat at a table that was adjacent to a photo screen and a photographer (Phantom Imaging) with lots of props! They came over to us with a calk board and asked us to write something for Paul and Gemma and to try on their costumes as a test! Our child selves,Β didn’t have to be asked a second time!

David and Christine

David and Christine

We have a history of dressing up!Β David dressed up as William Wallace on our Scotland holiday, and I, when we visited Old Sarum, Salisbury also in 2007 had to try on the props! (It seems such a long time ago!)

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Here’s a few picture of us and Keith dressing up with Gemma the bride!

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We also posed for a group shot of David, Keith and myself!

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It was a lot of fun and helped us to enjoy the evening even more! I wouldn’t be the first person on the dance floor but I would to a costume box! πŸ™‚

David got footage of Paul and GemmaΒ cutting the cake and of their first dance together!

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After ten o’ clock we said our farewells and left the gaiety as we headed back home. My poor Artie was missing us!

We had a fun time together and enjoyed being a part of Paul and Gemma’s celebrations!


Come Sunday we were tired and worn, after not getting home ’til after 1am! Then after a broken sleep the household chores beckoned! Poor Artie who doesn’t like Henry the Vaccum cleaner hid under the bed covers!

Artie in bed!

Artie in bed!

I spent lunch with the finches and bold Romeo even sat on my head trying to harvest my hairs for a nest!

Romeo on my head!

Romeo on my head!

ComeΒ the evening I watched at Sparrows and Goldfinches visited the sunflower heart feeders and bumblebees/leaf cutter bees enjoyed visiting the Borage.

Bumblebee on Borage

Bumblebee on Borage

I also caught a striking sunset! Red sky at night…. hopefully tomorrow’s weather will bode well?

Red sky at night...

Red sky at night…

Goodnight x

An Update on the Garden.

I’ve not written for a while as:

1) I don’t think anyone reads what I write, so why bother… and

2) I have started a new position in Knowsley, in a day centre for adults with learning difficulties, strokes and degenerative illnesses. It’s an admin job supporting a blind receptionist (she even has a guide dog!). So my days are now filled with travelling, (almost 3 hours in total daily), and working 3-5 hours a day, filing, taking phone calls, helping with general admin work. It doesn’t seem hard work, not as taxing as the work at the Royal was. The people all seem nice and it’s a job. It may only be 18 hours a week, but it’s better than the dole!

Every day I come home and wander around our small garden/yard. The Phlox that I have recently bought is starting to flower. The Sedum is ‘huge’ and is ready to ‘pop’ at any time and my Salvia is growing again! The Salvia was a prolific grower last year, it had flowers well into October!

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The biggest anticipation for me is the bloomingΒ of the Passion Flower. The plant has loads of buds on it and some have now turned purple. I keep looking daily to see if one has flowered but it is keeping me waiting! πŸ˜€

Passion Flower Bud

Passion Flower Bud

The Cat Mint is still choking up the garden and attracting Bees, but different Bees than the first influx of Bumblebees. I think the picture below shows a Honey Bee enjoying the flowers?

Honey Bee?

Honey Bee?

There have been new baby birds visiting the feeders too. There have been two baby Blue Tits, (that I could see). Baby Great Tits but I could not see how many, (they make quite a racket begging for food.) There have been up to three baby Sparrows who only come for the food and then once fledged they bugger off! And now the Goldfinch babies with their brown heads are visiting. There must have been about four the other day flying from the feeders with their parents!