30 Days Wild 2018 – Day Three.

downloadDay 3: This Sunday David and I (with Riley), ventured to Liverpool’s Festival Gardens in search of elderflowers. We walked 2.6 miles looking for full blooms and thankfully came away with 25 flower heads.

Once back home I cut the heads from the storks, grated the zest from four lemons and boiled a kettle.

Since last years recipe had mixed results, I opted to try another recipe. The recipe I followed was from The Women’s Institute.

  • 25- 30 full Elderflower Heads in full bloom
  • 2 kg Sugar
  • 2 lt Water
  • 4 Lemons, juice and pared zest
  • 1-2 tbsp White Wine Vinegar
  • Dried Yeast, pinch

Method

  • Boil the water and pour onto the sugar in a large previously sterilised container.
  • Stir until the sugar dissolves, then add cold water up to 6 litres.
  • Add the lemon juice and zest, the vinegar and the flower heads and stir gently.
  • Cover and leave to ferment in a cool, airy place for a couple of days. At this point, check and if it has not started to ferment (a few bubbles) add a pinch of yeast.
  • Leave the mixture to ferment, covered for a further four days.
  • Strain the liquid through a muslin lined sieve into sterilised champagne glass bottles. Seal and leave to ferment in the bottles for a further eight days before serving, chilled.

I will keep you updated on the champagnes progress.

Have you tried making elderflower champagne/cordial?

Thanks for reading, and keep wild!

Christine x

 

30 Days Wild 2017 – Week 1

o0OhgWNNIt’s June, and that time of year again! Time for The Wildlife Trust’s wonderful initiative, 30 Days WildInspiring us all to get that little bit more wild! This is the third year I’ll be participating and I have to admit, I was a little excited for June to arrive. I learned so much during 2016’s 30 Days and enjoyed immensely the camaraderie of the online community. If you’d like to follow fellow participants, then click on My Wild Life Bloggers, and join in the discussion!

Day One: Thursday.

What could I do for the opening to my 30 Days Wild? With it being a long day at work, I decided to participate in Friends of the Earth’s, Great British Bee Count. The count runs from 19th May to 30th June and helps gather data on how healthy (or not) the British Bee population is.

gbbc-2016-teaser-2.jpg

So once home, and dinner cooked, out I went into our yarden and stood hovering around the plants I know are popular with the bees. I’ve found that bees tend to like blueish coloured flowers. Among these plants are bell flowers, cat mint and chives. In just one small corner I counted five tree bumblebees, in an inner city yarden I find that amazing! There were also sightings of buff tailed bumblebees and I happily saw my first mason bee of the season. The yarden is usually awash with these cute little bees, all knocking each other from the flowers but I’ve noticed numbers seem to be down this year.

Have you participated in the Great British Bee Count? If not, you can download their free and easy to use app here, and start counting. 🙂

Day Two: Friday.

The Wildlife Trust’s encourages Random Act of Wildness. These Random Acts, be it for a few minutes or hours, are designed to add a little bit of nature to our otherwise busy lives. You can find their free downloadable app with 101 inspiring suggestions here. One such Random Act is find a creepy crawly. So after work I looked among the plants and undergrowth of our yarden, actively seeking creepy crawlies. I found two to photograph. One was a seven spot ladybird and the other a scarlet lily beetle. One is deemed a goody by gardeners and the other a baddie! I’ve Googled some interesting facts about both.

Seven Spotted Ladybird:

  • The most common ladybird seen in Europe.
  • Has a lifespan of a year.
  • Can eat up to 5.000 aphids during their life.
  • Secretes a fluid from their legs that is distasteful to predators.

Scarlet Lily Beetle:

  • Is not a native species to Britain but has been colonising since 1939.
  • Often seen on lilies and fritillaries and causes damage to these plants.
  • Overwinters in soil cover.
  • Studies have shown females find plants by scent.

Do you have any more curious facts about either species?

Day Three: Saturday.

Garden-BioBlitz-2017

This weekend was the annual National Garden BioBlitz. I took part in this survey last year. You can read how that went on here. This year I didn’t have as much time available, so I snatched an hour here and there. The aim of the project is to count the plants and animals that have arrived in the yarden ‘of its own accord’. Whereas I counted 54+ species of trees, shrubs, alpines and perennials I had planted. I only counted 21+ of flora and fauna that had arrived in the yarden of their own steam. Among them were:

Flora: bell flowers, foxgloves, poppies, herb robert and the annoying sticky weed!

Fauna: goldfinches, starlings, magpie, bee-fly and a spittle bug.

Out of the 20 species to look out for, our lowly little yarden chalked up 5/20. We were able to tick off, house sparrow, mason bee, tree bumblebee, garden snail and seven spot ladybird.

Did you participate in this survey? What wonders did you find?

Day Four: Sunday.

Last year, I participated in Wild October, an initiative started by 30 Days Wild’s Facebook page. The aim was to enjoy the changing season of Autumn. During the month I gathered fallen leaves and other detritus from a local park and displayed them on a nature table. This year for 30 Days Wild, I decided to do similar but with flowers and grasses I found along a woodland walk in Liverpool’s Festival Gardens. Of Course Riley had to tag along too. 🙂

While researching for this post, I was saddened to read that Festival Gardens has been earmarked for redevelopment, with shops and a ferry terminal in the pipe works. I do hope they don’t build on the already established park. The park as it stands has lovely lakeside paths and woodland walks and was created back in 2011 so the wildlife has had time to establish themselves. Redevelopment would mean a loss of habitat for wildlife and the opportunity for the residents to get closer to nature.

Have you lost a valued place of nature to redevelopment? Let me know your thoughts on this?

Day Five: Monday. 

Everywhere I look there are elders and their flowers growing all over the city. Waving seductively at the sides of roads, gracing parks, and even surprisingly, growing down my road! So I decided I would try my hand at making some elderflower champagne. I don’t know whether it will work as I’ve never done it before, but I thought. ‘I would give it a try’!

There are just so many recipes and videos on YouTube that I didn’t know which one to follow. So I sort of made a conglomeration of a couple!

Ingredients:

  • David and I foraged 10 medium sized elderflower heads.
  • Used 6 litres of water. 1 litre boiled and 5 cold.
  • The zest and juice of two lemons as well as two halves thrown in for good measure.
  • 750g of sugar (I used granulated).
  • 2 tablespoons of white wine vinegar.

Method:

  • After sterilizing a bucket David measured the sugar and dissolved into 1 litre of hot water.
  • While David stirred the sugar solution I trimmed and cut the elderflowers from their stalks, shaking any bugs off.
  • We threw the flowers into the bucket and added the zest and juice of the lemons.
  • Then left in two lemon halves in the mixture.
  • Poured the litre of sugar solution onto the elderflower and lemon and then added 5 litres of cold water.
  • Finally added the white wine vinegar and gave it a good stir.
  • Covered bucket with a tea-towel and left solution to (hopefully) start fermenting.
  • Stir the mixture once everyday until you see bubbles or fungus. Then sieve and bottle up. Be careful to leave gaps in top of bottles and monitor as the natural yeast in the elderflower and the sugar can cause the bottles to explode!

I will keep you all updated on our progress.

Day Six: Tuesday. 

Since it’s been raining for the past two days, I decided to do a little research on the topic. The Met Office offered a helpful info-gram. This video here, is helpful too.

18839681_10154858969474209_2378920853499210813_o

Five Facts:

  • It rains due to warm moist air cooling and condensing to liquid.
  • The shape of a rain drop is actually like a jelly bean.
  • The average speed of a rain drop is 14 mph.
  • Petrichor is the smell of rain as it hits dry ground.
  • Rain falls from weather fronts (two differing air masses) whereas showers stem from clouds.

Day Seven: Wednesday.

20170606_171300 (2)

Saving a buff-tailed bumblebee

With this deluge of rain we are having, means the poor wildlife seem to be having a hard time. The rain makes it harder for birds to forage for seeds and insects for their nestlings and bees become sodden and lethargic. It always seems to be buff-tailed bumblebees we find clinging to flower petals in the hope of finding shelter. Here’s what you can do if you find one.

The RSPB state two tablespoons of granulated sugar to one tablespoon of water. I think that is a little excessive. We only use teaspoons. One teaspoon to half a teaspoon of sugar. Place the sugar water where the bee can sit safely and drink. You will be amazed at how quickly the bee perks up.

Our little bumblebee was also wet and cold so we warmed her by the radiator before releasing her back safely into the yarden.

Have you tried reviving tired bees? How did it work for you?

Summary:

Nature is supposed to be natural, not forced, however this being my third year of participating in 30 Days Wild, I have felt pressurised to do activities which I haven’t done in previous years. Have you felt the same?

I did enjoy foraging for elderflowers and counting the bees. It’s amazing that even a small urban yarden can attract a variety of wildlife.

What random acts of wildness have you enjoyed doing this week?

A Look Back: at week one in previous years.

2015: Mint moths and buying homes for nature.

2016: Bee facts and growing maris bard potatoes.

Thanks for dropping by,

Christine x

A Year in Photos – 2016

Sharon from the wonderful Sunshine and Celandines suggested the topic for today’s post. I already do a yearly video compilation (watch out for that in the new year), but I thought I would post 12 pictures (or video) that give an impression of the year 2016!

So here goes!

January: 

The year began with a little trip to North Wales. On a cold, drizzly day David and I visited Rhosydd Slate Quarry at Cwmorthin. The weather made the scenery even more atmospheric! Who knows how many ghosts wander the rugged, unforgiving slate scattered landscape?

20160122_123308-2

Rhosydd Slate Quarry, Cwmorthin

February:

On another of David’s days off work, we visited the Lake District and took a leisurely stroll along Derwentwater. Little did we know, we would visit the shores of Derwentwater several times in 2016! I had discovered a new hobby!

20160225_104910 (2)

Derwentwater

March:

With spring just around the corner, March was all about the yarden! I busied myself with planting free packets of seeds that I’d requested from Grow Wild, a Kew Gardens initiative!

20160325_134025

April:

The much anticipated Hans Zimmer concert in Birmingham came and went in a blink of an eye! A good time was had by all that night! Hans himself introduced film classics such as Pirates of the Caribbean, Inception and The Dark Knight trilogy.

May:

In May, David and I returned to the shores of Derwentwater. This time I bravely stripped to my swim suit and slipped over rocky stones to embark on my first ever wild swim! It would be the beginning of many swims undertaken in 2016 in scenery that is nothing but inspiring!

DSC_0071

Facing Blencathra

June:

For the second year running I took part in The Wildlife Trusts, 30 Days Wild. This year I packed even more wild into June. We built a pond, harvested our first crop of maris bard potatoes, grew borage for bees, and I even went without technology for a day!

20160612_152842

Maris Bard Potatoes

July:

In July, David and I took a day trip to Sheffield to see their herd of colourful elephants.

20160716_120423

August:

The year wasn’t all fun days out and wild swimming! There was lots of hard work to be done on the house. With detritus clogging up the space under the hallway and sagging/rotten beams found under the dinning room, the long summer days were filled with the sawing of wood and hours of reconstruction.

20160801_160424

Dining room floor

September:

At Browns Liverpool, I partook in my first, but very rich afternoon tea. The red velvet cake was delicious but the whole afternoon was a sugar overload!

20160908_143319

Afternoon Tea, Browns, Liverpool

October:

Autumn became centre stage in all its colourful glory as I participated in Wild October! I watched a garden spider spin its web, relived childhood by kicking fallen leaves, turned 40 and holidayed in the Lake District.

14581436_10154127912644200_6189808715109695428_n

November:

The iconic Weeping Window from the Tower of London poppies came to Caernarfon Castle, just in time for Armistice. The poppies are touring the UK, thanks to 14-18 Now, and are a fitting memorial to the fallen.

20161119_114328-3

The Weeping Window at Caernarfon Castle

December:

tree

Christmas Tree

December is all about Christmas and spending time with family. My little 3ft Christmas tree, adorned with birds and polar bears always goes up on the 1st. Artie once again had an Advent calendar to count the days to Christmas, and this year I managed to get a Christmas wreath for the front door!

So there you have it, my 2016 in pictures!

For some this year has been a harsh year, but for David and I there have been more happy times than sad. Indeed we have made many wonderful memories out of new experiences this year.

I wish you all good health and happiness for 2017! Let’s make it a year to remember!

Thanks for reading,

Christine xx