… for the RSPB’s Big Garden Birdwatch 2016. The numbers spotted this year were not as diverse as in previous years.
The total count for 2016 was:
I suppose those numbers are decent for an urban city garden/yard, but I would have loved a few more species visiting. There were four Crows and the odd Seagull flying overhead but they didn’t make the count!
Sadly no Chiffchaff or Blackbird made an appearance and the Robin and Blue Tits were nowhere to be seen! David did take some nice, colourful pictures of the Starlings and of the squabbling Goldfinches.
Goldfinches Picture by David Evans
Starling Picture by David Evans
Did you take part in the count? How many species of bird did you see?
For the past few weeks now I have noticed a change in the light.
Afternoon autumn sun flooding the dining room
The shadows have become longer. The sunlight during the day has become more stark, almost piercing. The seasons are changing without us hardly knowing! Autumn is arriving, creeping silently into summer. The days are becoming shorter. Soon it will be night by 4pm! For now, I am valuing every minute of light. Savouring the last bloom of flowers and the remaining buzz of bees before nature slows down for winter.
Part of me wants to mourn the loss of the light, but autumn brings its own pleasures. Like the frenzied activity at the bird feeders and the Sedum finally flowering after budding for so long!
Sedum and Honey Bee
Today I have been making ready the house for autumn and the coming winter. The windows got a good clean and the voiles have all been washed. I have also changed the bedroom curtains from the sky blue to the teal in preparation for the darker evenings to come.
Handful of green beans, chopped. You can use any variety of vegetables
200ml of vegetable stock (I used reduced salt)
400g of chopped tomatoes
2 teaspoons of ground cumin
1 teaspoon of chilli powder (I used medium)
1 teaspoon of ground coriander
half a teaspoon of cayenne pepper (put more in if you like heat)
1 teaspoon of dried oregano
Fresh, chopped coriander for garnish, if preferred. (I left out)
I rinsed the quinoa. Placed it in a small pan with the 200ml – 250ml of water and cooked, over a medium heat, for about 15 minutes or until soft. Then I set aside with a lid on the pot to absorb the remaining water.
While the quinoa cooked, I had a second pan on the hob. I chopped and sautéed the onions, then added the garlic in a little olive oil for about 5 minutes over a low to medium heat. It may have taken a little longer for me as I was busy chopping the other vegetables while the onion cooked.
Then I peeled and sliced the carrot. Washed and chopped the celery. I added both to the cooking onion and garlic and cooked for a further 5 minutes, stirring often so nothing stuck or burnt to the pan. It took longer as I had the hob on a lower heat.
After chopping the bell pepper and green beans, I added them to the pan with the other vegetables and then added the tin of tomatoes, along with the spices (cumin, chilli powder, coriander, cayenne and oregano). I let them blend together for just a few minutes and then poured in the stock. I covered the pan and let simmer for about 15-20 minutes, maybe longer, until the vegetables were tender
After everything had cooked I stirred in the cooked quinoa, warmed it up again, and adjusted the salt to taste.
Add chopped coriander if needed. (I left out)
While the quinoa had cooked and the vegetables were simmering in their covered pan. I stood by the sink and washed the knives and measuring jugs used in the preparation. I gazed out of the window and cherished the bird antics going on before my eyes.
I counted up to 17 Goldfinches at the sunflower and nyger seed feeders. Amongst them were still some babies flapping their wings, begging! Pigeons pecked at the off-casts the Goldfinches threw out and the visiting Dunnock hopped among the vines of the climbing Passion Flower snatching at insects!
I am happy to report that the Sparrows are still visiting in numbers. There were at least five on the feeders and I watched on as three Sparrows had discovered my ground cage feeder and were happily guzzling the dried meal-worms I had left out for the Dunnock. A Sparrow and Starling fought for the right to feast on the fat block sitting in the Laurel bush. The Sparrow won!
The meal finally came together. I must say the spices were rather muted, maybe some more or an added chilli could have helped? It was however a filling and healthy meal, though my mum disliked the quinoa ‘tails’!
Peruvian Quinoa Stew
I have done some more research on quinoa and its ‘tails.’ The seed is from South America and was the staple diet of the Incas. The tails are not tails at all, actually they are the endosperm of the seed. The nutrition or power house for the growing seed, much like the albumin of an egg. According to BBC Good Food, quinoa, is a complete protein, meaning it has all nine amino acids. It is a fantastic wheat free choice and is highly digestible. It has twice the protein content of rice and barley and is also a good source of calcium, magnesium, vitamin E and dietary fibre.
The health benefits speak for itself. I think I’ll be cooking with this little seed a lot more in the future! 🙂
Have you eaten any good meals with quinoa? I would love to know your thoughts on this super seed!
It was another WordPress blog: Sunshine and Celandines that alerted me to The Wildlife Trust‘s, 30 Days Wild, an initiative where you do something wild each day for the month of June. I quickly signed up, printed out the wall calender and got ready to immerse myself in ‘wildness’!
Actually, there wasn’t much immersing going on, what with it being a long week at work, but I did attempt to enjoy the nature around me – as I usually try and do! I live in quite a built up area of Liverpool so it is amazing that there is so much wildlife about!
Going to work, I could hear the ‘merry’songs of Blue Tits, Dunnocks, and Black Birds that populate my area, and while in the office I could hear the rich sounds of a Robin and the alarm calls of Great Tits. David said he saw, all too fleetingly a colourful Jay on his way home from work.
We watched the resident Blue Tit parents coming to and from our garden sourcing food for their brood. Last year I put up a bird feeder, (the second as mum kept the first in her garden next door!) I have feeders with sunflower seeds, fat balls and normal bird seed and in a Laurel bush I have a fat block. The Blue Tits like visiting the sunflower seeds and fat block, but they are so swift that I was unable to get video of them. The parents have become so dishevelled looking as they care for their young who constantly call out for food!
With the weather slowly warming up for a very short lived ‘heatwave.’ I managed to pop out into the garden to see how the plants were coming along. The Scabiosa is starting to flower and has many heads on it and the Honeysuckle, which is a great grower is covered in flowers.
Today was the ‘hottest day of the year,’ for the NW of England! It was warm but not too warm and the sun lasted up until 5pm when a bank of cloud ruined any plans of a BBQ. It was my ‘short’ day at work, ‘thankfully,’ and I managed to rush home to spend at least an hour in the garden.
Something Blue – sky blue
En route home I popped into Wilkinsons for David who only wanted grit for the indoor aviary but I ended up spending £18! I bought flower seeds in the hope they will grow into Teasels for the visiting Goldfinches and also dried mealworms for the Blue Tit parents, (though they have not seen them as yet!)
I enjoyed the hour outside. I felt the sun’s heat prickling my sunscreen covered arms and sipped cava while Artie basked in the shade and hunted flies. As silhouette’s of the visiting Swallows could be seen flitting overhead, I took pictures of the insects visiting my Wallflower. A Tree Bumblebee, Mason Bees and a beautiful Golden Mint Moth!
I discovered today that my Cotoneaster has little white flowers on it! (I planted it last year and it’s taken a year to become established.) I am hopeful that the flowers will become pollinated and that it will develop berries! Fingers crossed.
The warmer weather seems to have been but a dream as it was cold and windy today. David and I, after doing the ‘weekly shop’ went to Bents garden Centre. I was in search of Borage and Alliums and David wanted a bird box. I came home disappointed, I’ll have to make do with seed Borage and try and grow it myself, but David managed to get his bird box and at £2.99 it was a bargain! However, I did not leave empty handed, I got myself a bee log which I hope will be shelter for solitary bees like the Mason Bee! I hope it will be more of a success than the still vacant Insect House!
The journey home took us along the East Lancs Road, which cuts through arable fields. Alongside the road we saw not one, but three birds of prey hunting. I identified them as being Red Kites! Here’s a picture from David’s Flickr page of Red Kites from Gauntlet Birds of Prey in 2011!
Today we put up the bird box and bee log in anticipation of future visitors!
All day we have been aware of a Blue Tit fledgling sitting nervously in the Laurel bush. It’s parents keeps visiting periodically so it has not been abandoned. He is concealed by the leaves and seems content.
I also noted that I had up to at least five bees in my garden all enjoying the Wallflower, Cat Mint and Honeysuckle and saw my first baby Goldfinch of the season but could not get footage of him!
It’s been a busy week for the nature in my area. I don’t know how I am going to better the sightings I have already seen, but here’s to week two of being ‘wild’! 😀
Over the past weekend, David and I worked on finishing one half of the garden. Saturday was a pleasant day and we spent the afternoon putting soil into the designed walled garden and then planting the flowers and herbs.
Sunday was a very different affair. Whereas Saturday was nice and gentle the Sunday was hard work (on David’s part) and long for me. With finding woodworm in the bathroom, David had to take up the infected floorboards and then replace them with brand new ones ready for Rentokil to come out and spray the house. It looks better now!
The beginning of August has seen a flurry of activity at the wild bird feeders. We have been inundated with young and adult Starlings and the Goldfinches have been bringing their hungry fledglings to the sunflower seeds. The video below is of a baby House Sparrow. The Sparrow is one of the many British birds that are in decline yet this year I have seen up to five Sparrows at one time on the feeders. The hot weather must have benefited them. I hope they continue to visit my yard as last year they only passed by on their way to more greener pastures.