Sunday Sevens #16

No sooner had I published Sunday Sevens #15, when more pet news occurred.

It was a lovely start to the week, with bright warm sunshine (much needed if you ask me!) When it is warm I like to sit out in the yarden, I take Artie with me. Being outside gives him more stimulation than being stuck inside the house. However I have created a nature yarden, meaning I have lots of visiting bees and butterflies, lots of stalking opportunities for Artie! While I was digging up my second crop of maris bard potatoes for my vegetarian roast dinner that evening, Artie was sitting amongst the flowers watching the bees.

I acted too slowly. I was busy marvelling at all the potatoes I had grown! From the corner of my eye I saw Artie lunge at a bee who had entered a foxglove. He must have knocked the poor bee down into the foliage as I couldn’t see her. I left Artie sniffing in the undergrowth while gathering my harvest.

On coming back into the yarden, Artie suddenly darted from the greenery, rubbing his paw against his nose. Jumping about like a jack in a box ‘You’ve been stung!’ I cried, scoping him up and taking him into the house. I called for David’s assistance. Then proceeded, a half hour long endurance, of trying to hold Artie down while David tweezed the bee sting from his nose. I got covered in scratches for my endeavour.

Afterwards when Artie was sting-less and enjoyed some cooked chicken, seemingly none the wiser for the upset. I stood shaking like a leaf. My nerves had been shot! ‘Pets are worse than kids!’ David exclaimed while I tried to regain my spirits.

Needless to say Artie is back to his ‘wild’ self again. He is siting in the last rays of the Sunday sunshine.

Have you had a pet who has had a too close encounter with a bee?

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Forgive me for returning to the great British obsession, the weather, but the UK saw its hottest day of the year (so far) on Tuesday! In the NW of England the temperatures soared to a very sweaty 31°c! The Spanish Plume the meteorologists had predicted had finally arrived! Though only for three days! On Tuesday evening as I wrote my post about the numerous animal sculptures that have graced the UK’s cities, David and I sat in the hottest room of the house. Outside the window I watched as the sky darkened as the last rays of the sun dipped beyond the horizon!

During this little snippet of summer, I was out counting the butterflies that visited the yarden, in the Big Butterfly Count. The count runs from 15th July to 7th August 2016! I don’t know whether it is because the alleyway between the houses has become overgrown with wild flowers/weeds but I have seen more butterflies flutter past this year, then any other! Predominantly the most common butterfly has been the small white. There has often been two (I don’t know if it’s the same couple) twirling in their dance of attraction before the male attaches himself to the female! They are a joy to watch!

One evening David and I were giving sugar water to this tired bee when in quick succession a small white and a red admiral fluttered crazily past! I quickly noted my sightings on the phone app before watching the satisfied bee fly off energised!

26842491This week saw me finish my latest book, Sam Baker‘s The Woman Who Raninspired by Anne Bronte’s The Tenant of Wildfell Hall. At first I struggled to get into the story. It seems to me that many published novelists nowadays are or were journalists. I don’t know whether that is a good thing or not! I persevered and soon the story warmed up. The narrative was atmospheric in its description of the Yorkshire Dales. The characters were a little difficult to understand but you got to like them in the end. The finale, touted as being explosive, ended more like a whimper. I didn’t understand why the main character would act like she did in the face of opposition! Anyway, it was enjoyable. I’ve not read this author before, perhaps I will in future?

Have you read this novel? Any thoughts?

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I was going to end today’s blog with an update on Troy but there hasn’t been much improvement. Then I remembered the lovely selection of bramley apples given to us by one of David’s friends. So I decided to finish with them. I have acquired all the ingredients so next week I shall be busy cooking apple pies, or variants on a theme!

I hope you all have a wonderful week ahead.

Christine x

Sunday Sevens was devised by Natalie at Threads and bobbins.

Sunday Sevens #11

I wasn’t going to do a Sunday Sevens (devised by Threads and bobbins), this week, but after coming home from a lovely day out to Derwentwater, the Lake District (again), I decided to make a quick post.

20160513_130745Let’s begin with a Great British obsession, the weather. Once again it has been glorious this week in the NW of England. I have spent many afternoons doing a bit of sunbathing. I noticed that I have many allium bulbs growing this year, (left) is just one flowering.

I managed to finish Dan Brown’s Inferno. It wasn’t his best novel. I felt at times he broke the narrative to give the reader a history lesson or lecture. It did however make me think of past holidays to Florence, Italy and Istanbul, Turkey.

On Wednesday, David and I visited his brother, sister-in-law and nephew for a curry night. I forgot to take a picture but did take one of my curried red lentils which I made for lunch.

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The recipe is as follows for 3 people:

Ingredients:

  • 1 white onion, chopped
  • 1 – 2 garlic cloves, crushed
  • 1 tsp of turmeric
  • 1 tsp of curry powder
  • 150g of red lentils
  • 600ml of vegetable stock

Method:

  • Heat oil in pan and gently fry the onions
  • Add the garlic and spices and stir
  • Add the lentils and stock and bring to the boil
  • Simmer for 20-30 minutes or until the lentils soften
  • Pour into bowls and enjoy!

This week saw the return of the second series of The Hollow Crown. I am enjoying the BBC’s lush productions of the Shakespeare history plays.

Also this week we have been worried about the family dog, Riley. He was subjected to a three hour ordeal last Sunday, of hair cut and bath. It seems that he was not happy with the service, as all week he has been quiet, not his normal ‘mad’ self and been rather listless. We all thought he was ill, but he has bucked up and now seems more like his normal self. Animals do make us worry so!

My last picture comes from today, taken while walking towards Catbells, overlooking the enchanting Derwentwater. I have simply fallen in love with this lake and the area. Look out for a following post on the day’s adventures!

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How have you spent your weekend? Been on any nice country walks recently?

Have a nice week ahead,

Christine x

Sunday Sevens #10

One word springs to mind when I think back to this past week and that is… SUNSHINE! Most of the UK has been blessed with unseasonably warm weather. I am not complaining, I have been enjoying most of the weather by sitting out in the yarden with Artie. We have spent many a long afternoon, dining al fresco and soaking up the rays! Artie looks like he has recovered from his little tumble down the stairs on Sunday!

The beginning of the week saw David and I heading off to wander around the red squirrel walk at Formby Point. Come the end of the week we had ventured to Chester Zoo to see the new Aye-aye exhibit (which was the highlight of the day for me!) Of course no visit to Chester Zoo would be complete without visiting Islands and going on their Lazy Boat Ride (another firm favourite of mine!)

On Friday we welcomed guests to no. 49! Joining us at our dining table was David’s brother, sister-in-law and nephew. David served his signature Rogan Josh for the adults. All had a good time, there was not even a morsel of rice left!

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This Sunday, David and I spent a good part of the afternoon, cutting, grooming and washing the family dog, border collie, Riley. Here he is just after his bath!

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How have you been spending your weekend? Enjoying the sun (if you have had it!)?

Have a good week ahead,

Christine x

Sunday Sevens was devised by Threads and bobbins.

Contrasting Weather at Formby

squirrel

Photo by David Evans

The May bank holiday dawned like previous bank holidays, cold and dreary. We had decided that whatever the weather we would try and get out of the house, even if it was just for a little while.

So on Monday we drove the 45 minutes to Formby Point under a grey leaden sky. We arrived just before 10am, paid the £5.70 parking fee and stepped out of the car to go in search of red squirrels. While traversing the 1/2 mile circular walk under a canopy of pine trees the rain started to fall heavily!

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We watched while getting soaked, several red squirrels gather monkey nuts, shred the shells with their teeth and quickly devour their nuts. The squirrels didn’t seem to mind the rain unlike David and I who tried to keep the rainwater from damaging our cameras.

I read later that the red squirrel is native to Britain, but due to competition for food with grey squirrels and diseases their future has become less certain. There is estimated to be only 140,000 red squirrels left in Britain, mostly found now in small conservation areas in the north of England and Scotland. Red squirrels are arboreal (live in trees) and are diurnal (active during the day), though they are more active several hours after dawn and before dusk. They are mostly solitary and live in dreys, similar to birds nests. Red squirrels also do not hibernate and prefer forests of pine.

After spending an hour or so with the squirrels we decided to walk towards the beach (Cornerstone walk). We went past some wind bent trees as the rain started to wane. The sand dunes looked bleak in the overcast weather and the contrast between beach and forest was striking.

As we made our way back to the car for our packed lunch we wandered off the track and followed another path, (Asparagus trail) that lead us back towards the beach. By this time the clouds were dispersing from the coast and radiant blue sky was bringing everything into colour. So David and I walked back towards the beach. The difference in weather could not be more contrasting!

I am glad that we persevered with the dreich weather, a glorious afternoon of blue skies was our reward. I really enjoyed getting out of the house, even if we were drenched at the beginning of the day, there were many smiles as the sun broke through the clouds. We stayed at Formby Point for four hours. A whole day could be well spent there. We look forward to visiting again in the summer but will arrive early as the queue at the entrance as we left was growing!

Did you get up to anything over the spring bank holiday? Been to the beach recently?

Christine x

Information about red squirrels taken from:

Sunday Sevens #6…

…although it is a Monday.

4554471I have little excuse. I could have written this post on Saturday night instead of curling up with the last chapters of Kate Riordan’s The Shadow Hour. The novel is one of those that flips between different periods and has two main characters, this time grandmother and granddaughter. The narrative was slow to get going and I felt the protagonists were a little one dimensional but the story soon picked up and was rounded up successfully. I now have a short story to re-read for a Faceboook reading group. Charlotte Perkins Gilman’s The Yellow Wallpaper, a tale of a woman’s slide into madness! I read it for an Open University course years ago so have fond memories of it.

The past week was plagued with spells of sunshine and showers.

2016-03-30 12.31.13 (2)Thursday turned out to be the best day of the week for me. In the morning my lovely mum dragged me out of the house for a coffee and a tea cake at Costa! Thanks Mum. Then in the afternoon I sat in the yarden for two hours and soaked up the warm spring sunshine. Artie stretched his legs and rolled about the cat mint. The magnolia tree is starting to come back to life. David came home early and surprised me with a big bottle of Philosophy’s Purity cleanser. It was only £5 in the company shop!

For Saturday’s evening meal I made a gorgeous Pearl Barley Risotto with Tomatoes and Spinach. I kept true to the recipe other than using a white onion instead of a red and goats cheese instead of feta. I also used 400ml of passata as it would have been too soggy with the 500ml it stated. I loved it, though David wasn’t so keen. The evening was topped off by drinking a nice glass of shiraz while watching gossamer cirrus clouds grace the sky at sunset.

How did you spend your weekend?

Christine x

Sunday Sevens was devised by Threads and bobbins.

 

Up Before the Lark.

Knowing that David had Thursday off work, I had high hopes that we would have another great outdoors adventure! David was in agreement, however he pinned his hopes on seeing the sunrise hit the mountains around Haweswater Reservoir, Cumbria, (inspired by Thomas Heaton‘s Youtube post.

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The Rigg and Haweswater

Unfortunately, the bugbear for me was that we live at least two hours drive from Cumbria and the sunrise on Thursday being at 7.11am, meant that I had to get up at 4am!! I’m a terrible sleeper at the best of times, so I knew this plan would seriously upset my circadian rhythm.

Despite this hiccup, I longed to get out of the house and breathe the free air again! So I agreed. The alarm clock sounded at 4am and I crawled out of bed after a fitful sleep, for breakfast and to get dressed.

By 5am, the car had been packed and so we hit the road.

It took us just over two hours to get to Haweswater Reservoir. We parked up with the first rays of dawn touching the tops of the mountains. We scurried up Swinside Common in the hope of catching the moon above Kidsty Pike, but alas we failed and only had sore calves to show for our climb.

We spent over an hour taking hundreds of pictures in -7° temperatures.

With it being just after 8am, we drove to Derwentwater for a two hour leisurely walk along the banks of the lake, with Blencathra (Saddleback) looking resplendent in the winter sunshine. We took the route to the lake via Kewsick and took the road towards Portinscale then on towards the Adventure Centre. There is free parking but this can get very busy.

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Derwentwater is fast becoming my second favourite lake in Cumbria. The lakeside was so tranquil, it healed my soul. I thoroughly enjoyed the walk.  I got covered in mud on the return journey but it was worth it as I even had a go of a swing tied to a tree by Hawes End Jetty. The Jetty can be found by taking a path through woodland as you walk towards the Adventure Centre.

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There were many ducks and geese quietly drifting on the lake. The woodland walk was graced with the drumming of woodpeckers and the cackle of blue tits. On our journey back to the car David spied a pheasant feather lying on the ground, so I took it as a memento of our lovely day.

I am busily planning the next adventure. Do you have any suggestions of where to go?

Christine x

Autumn Light.

For the past few weeks now I have noticed a change in the light.

Afternoon autumn sun flooding the dining room

Afternoon autumn sun flooding the dining room

The shadows have become longer. The sunlight during the day has become more stark, almost piercing. The seasons are changing without us hardly knowing! Autumn is arriving, creeping silently into summer. The days are becoming shorter. Soon it will be night by 4pm! For now, I am valuing every minute of light. Savouring the last bloom of flowers and the remaining buzz of bees before nature slows down for winter.

Part of me wants to mourn the loss of the light, but autumn brings its own pleasures. Like the frenzied activity at the bird feeders and the Sedum finally flowering after budding for so long!

Bird feeder

Bird feeder

Sedum and Honey Bee

Sedum and Honey Bee

 

 

 

 

 

 

 

 

Today I have been making ready the house for autumn and the coming winter. The windows got a good clean and the voiles have all been washed. I have also changed the bedroom curtains from the sky blue to the teal in preparation for the darker evenings to come.

Picture from 2013

Picture taken 2013

Come the evening, I was busy in the kitchen making a, Peruvian Quinoa Stew(serves 3 people).

Ingredients:

  • 15og of quinoa, rinsed well
  • 200 – 250 ml of water
  • 1 onion (white) diced
  • 2 cloves of garlic sliced
  • Olive oil for frying (I use lower fat olive oil)
  • 1 celery rib chopped
  • 1 carrot sliced
  • 1 bell pepper (any colour)
  • Handful of green beans, chopped. You can use any variety of vegetables
  • 200ml of vegetable stock (I used reduced salt)
  • 400g of chopped tomatoes
  • 2 teaspoons of ground cumin
  • 1 teaspoon of chilli powder (I used medium)
  • 1 teaspoon of ground coriander
  • half a teaspoon of cayenne pepper (put more in if you like heat)
  • 1 teaspoon of dried oregano
  • Fresh, chopped coriander for garnish, if preferred. (I left out)

Method:

  1. I rinsed the quinoa. Placed it in a small pan with the 200ml – 250ml of water and cooked, over a medium heat, for about 15 minutes or until soft. Then I set aside with a lid on the pot to absorb the remaining water.
  2. While the quinoa cooked, I had a second pan on the hob. I chopped and sautéed the onions, then added the garlic in a little olive oil for about 5 minutes over a low to medium heat. It may have taken a little longer for me as I was busy chopping the other vegetables while the onion cooked.
  3. Then I peeled and sliced the carrot. Washed and chopped the celery. I added both to the cooking onion and garlic and cooked for a further 5 minutes, stirring often so nothing stuck or burnt to the pan. It took longer as I had the hob on a lower heat.
  4. After chopping the bell pepper and green beans, I added them to the pan with the other vegetables and then added the tin of tomatoes, along with the spices (cumin, chilli powder, coriander, cayenne and oregano). I let them blend together for just a few minutes and then poured in the stock. I covered the pan and let simmer for about 15-20 minutes, maybe longer, until the vegetables were tender
  5. After everything had cooked I stirred in the cooked quinoa, warmed it up again, and adjusted the salt to taste.
  6. Add chopped coriander if needed. (I left out)

While the quinoa had cooked and the vegetables were simmering in their covered pan. I stood by the sink and washed the knives and measuring jugs used in the preparation. I gazed out of the window and cherished the bird antics going on before my eyes.

I counted up to 17 Goldfinches at the sunflower and nyger seed feeders. Amongst them were still some babies flapping their wings, begging! Pigeons pecked at the off-casts the Goldfinches threw out and the visiting Dunnock hopped among the vines of the climbing Passion Flower snatching at insects!

I am happy to report that the Sparrows are still visiting in numbers. There were at least five on the feeders and I watched on as three Sparrows had discovered my ground cage feeder and were happily guzzling the dried meal-worms I had left out for the Dunnock. A Sparrow and Starling fought for the right to feast on the fat block sitting in the Laurel bush. The Sparrow won!

The meal finally came together. I must say the spices were rather muted, maybe some more or an added chilli could have helped? It was however a filling and healthy meal, though my mum disliked the quinoa ‘tails’!

Peruvian Quinoa Stew

Peruvian Quinoa Stew

And also:

I have done some more research on quinoa and its ‘tails.’ The seed is from South America and was the staple diet of the Incas. The tails are not tails at all, actually they are the endosperm of the seed. The nutrition or power house for the growing seed, much like the albumin of an egg. According to BBC Good Food, quinoa, is a complete protein, meaning it has all nine amino acids. It is a fantastic wheat free choice and is highly digestible. It has twice the protein content of rice and barley and is also a good source of calcium, magnesium, vitamin E and dietary fibre.

The health benefits speak for itself. I think I’ll be cooking with this little seed a lot more in the future! 🙂

Have you eaten any good meals with quinoa? I would love to know your thoughts on this super seed!

Christine xx

Islands at Chester Zoo

On Saturday David and I headed towards Chester Zoo for our pre-booked members preview of their new ‘most ambitious’ development, Islands.

Chester Zoo. Islands

Chester Zoo. Islands

The premise of the new enclosures, of six South East Asian Islands, is for them to be an immersive exhibition where the visitor is to be the ‘intrepid explorer!’ The project has taken over five years and cost in the region of £40 million! It is the ‘biggest’ development in the history of UK zoos! It opens to the public on the 13th July 2015 but I think that is slightly premature as there are still building works going on, a few of the Islands are not completed and only the Visayan Warty Pigs are in their enclosures. The Sumatran Tigers and Orang-utan’s have yet to be relocated!

I thought that the opportunity for members to see the new development before it opens to the public was a nice gesture on behalf of the zoo. It was an opportunity I jumped at, though I was a little trepid on finding out that not all of the animals were in their enclosures and that the Biome – Monsoon Forest was not open.

Our allocated time was 11am. With ticket in hand David and I headed for the queue at the entrance of the new development. There was an excited buzz in the air from the other zoo guests.

The adventure begins!

The adventure begins!

The sun shone down and I regretted bringing my jacket and not having sun screen on! The Islands that are open to the public in this first phase are: Panay, Bali, Papua, Sumba and Sulawesi as well as the Lazy Boat Ride. 😀

The first Island you encounter on your exhibition, is Panay with its white Coral Sands! It is based on a real island in the Philippines.

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The vegetation changes as you enter Bali.

Bali

Bali

The Island of Sumba is where you catch the Lazy River Boat Ride. It can be a very long wait on busy days, but we only queued for about 5-10 minutes! They despatch two boats at a time each carrying up to 17 explorers! David and I hopped into one and enjoyed the leisurely cruise. For me it was the most enjoyable part of the experience! It will be even better once the project is complete and the animals are happy in their new homes! For now we enjoyed the warmth of the sun, drifted past the Visayan Warty Pigs and watched as the new enclosures and exhibits were being developed.

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Our preview lasted just over half an hour. Some people stopped off at Sulawesi and lunched at Manado Town. I was really energised by the experience and look forward to visiting again once the project is fully completed. It will be a shame that by that time our membership will have run out by then!


Afterwards we had lunch at the Red Pandas, two of whom came out for bamboo.

Male Red Panda

Male Red Panda

We went to visit the Giant Otters but because there were too many people at the enclosure we decided to leave them for another day. I haven’t been to the zoo for a while and forgot how busy of a summer it can get!

We enjoyed seeing lots of baby’s. One was of a Spectacled Owl chick who was bigger than its parents and Red Breasted Geese chicks. We also saw the recent Giraffe calf and the Onager foals. The pictures below were taken by David!

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Even the two baby Asian Elephants were kidding about in the mud!

I always love going to Chester Zoo, even if we only stay a few hours we always get to see something new! I will be sad when our membership runs out, perhaps I can bend David’s arm and renew again soon? :p

30 Days Wild…Week Three!

Well it’s half way through The Wildlife Trust‘s 30 Days Wild and I have to admit, I am loving it! The two weeks have gone so fast, though it really has made me look extra hard at the nature in my environ and made me value what’s there.

Monday and Tuesday:

As I made my ‘merry’ way to work I noticed that some wild poppy plants had seeded themselves between the cracks of flag stones in my road. I saw today that they had bloomed! They have huge, crimson heads! They grew in the same place last summer and Mum harvested their seeds. I now have some growing in my garden! 🙂

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One of the 101 things ‘wild’ to do over the 30 Day’s of June was to plant Borage for bees. Two weeks ago I bought Borage seeds. I had tried looking in garden centres for the actual plant but none had any, so seeds had to do! While watering my garden, I discovered that the Borage seeds I had planted are now starting to grow! The plant seems to be a quick grower, so I have high hopes they will flourish, though perhaps I have one too many growing! :p

Many Borage seedlings

I also noticed tiny seedlings popping through the soil in the other planters where I planted Teasel seeds, I hope some mature! Fingers crossed!

Teasel seedlings

Teasel seedlings

We had another bee visitor to the garden to add to the numerous, Garden, Tree Bumblebees and Red Mason Bees already visiting. It was the first sighting of a Wool Carder Bee. To be honest I have never heard of one, until now! But I am amazed at how much diversity of species is found in just one small garden! My planting for wildlife has really been a great success!

Wool Carder Bee

Wool Carder Bee

I also spotted while in the garden the visiting Swallows. I was honoured to see one had finally settled and sat on a TV aerial! The footage isn’t great, I couldn’t keep my hand from shaking, but you can clearly hear his song!

Wednesday:

R.I.P Pearl

R.I.P Pearl

Today was a grim day weather wise and while I stopped for lunch at work, it also became a dark day emotionally too. I always check my phone during lunch break and today noticed three text messages all from my Mum! I read them in ascending order and my stomach knotted after reading the last. My Mum was home on her own. Pearl, one of the three remaining of the 15 cats we once had, had a turn. It was not totally expected, Pearl had become frail over the passing weeks, she was 17 years old!

I later found out that Pearl was found unconscious and Mum hastily took her to the vets. On arrival the vets checked Pearl out and could have attempted resuscitation. However the decision was made that resuscitating Pearl wouldn’t be beneficial after the vets found that she had a tumour in her stomach and shrunken kidneys. Mum bravely went in to be with Pearl, though Pearl was unconscious and oblivious. Due to Pearl’s lungs shutting down she had a gas mask over her mouth. The vet said that Mum had done the correct thing in bringing Pearl to the vets, as if she had left her at home, she would have died there! Mum said Pearl passed away peacefully. The vets at Adams veterinary Centre were fantastic and cared both for Mum and Pearl. Whenever we have been to Adams vets, we have had immaculate service, it’s just a shame that most of the time we go because one of our cats is ill!

On a lighter note, once David and I were home from our respective employment, after dinner we noticed a lethargic bee sitting on the Cat Mint. I noticed she hadn’t moved for over half an hour! We decided to pop out into the garden and see what was wrong!

As soon as David placed his hand by the bee it sauntered towards him and sat contently on his hand.

Tree Bumblebee on David's hand

Buff Tailed Bumblebee on David’s hand

I rushed inside to make a spoonful of sugar, (as the Disney song goes) and water. With the solution, David placed a droplet before the bee. The bee walked about his hand and then it smelled the sugar. It was almost as if the bee sat up! Her proboscis shot out and she started lapping up the solution. It was indeed fascinating to watch as inside her proboscis it looked like the bee had a little tongue also! After a few droplets of solution the bee seemed to get more energised and she eventually started to fly, a little laboured to start with. David described the bee as flying a circle around us as a ‘thank you’ before she flew over the wall! I hope she was just tired after foraging and that there was nothing more serious, she indeed had a full basket of pollen!

Thursday:

On a mid week shopping spree I bought some lard as I had run out of fat balls and did not know when the next time I could get to B&M. I decided to do another suggestion from the 30 Day’s Wild challenge and make some food for the birds!

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I used a 250g pack of lard (I warmed this up in the microwave for 2 minutes). I sprinkled some bird seed, dried meal-worms, and plain flour into the mix. I then found the mixture was too runny so I added some dried oats and then spooned the concoction into plastic cups (I bought 50 for £1) with string fitted so I could hang them on branches. I also put an A4 piece of paper into a fat ball feeder and spooned the mixture inside to make a fat block! I left them to one side to solidify! Once hardened, I hung in the garden. It didn’t take the Starlings long to notice the new food!

Fat column I made for the birds

Fat cake I made for the birds

In the evening I attempted to watch the setting sun, however the clouds (I couldn’t tell what type even after half an hour trawling through the internet,) were not best placed and all I got was a slight tinge. I will have to keep trying to capture a good sunset!

The setting sun

The setting sun

Friday:

David is becoming a real Dr. Bee-little. Again he saved a bee from being tired and cold! This time after the sugar/water solution did not do wonders, David brought the bee into the house for a warm! It soon revived and David said once he had taken the bee back outside it orientated itself and flew off.

Buff Tailed Bumblebee

Another Buff Tailed Bumblebee

Saturday:

Can I say ‘phew’ what an epic Saturday? I haven’t stopped, nor had time to do any house work! In the morning we spent hours shopping and in the afternoon, after lunch, we visited David’s parent’s and spent a lovely few hours with them! We got home just before 5pm and the rain that had blighted the day had cleared to leave a lovely sunny, and warm afternoon!

I rushed out to sit in the garden for a few minutes before making a start on the evenings dinner.

The Cat Mint was full with bees! I counted at lest seven on it at one time!

The numerous bees have become a food source for the visiting Swallows who I saw swoop over our garden! It was a joy to behold. I really need to get a life. I get excited at such small things of late! 😀 I said to David that to think the Swallows had come all the way from Africa to summer here! What sights they must have seen and to summer vacate in Liverpool!?! We are so blessed to have them here! 😀

I saw what I thought were Honeybees on the Cat Mint, but apparently they were just tired Mason Bees. Poor little fellas!

Tired Mason Bee

Tired Mason Bee

For dinner I made a Spicy Vegetable and Barley Soup, but it ended up more like a stew than a soup! So I tweaked the recipe for here.

Serves 4

Ingredients:

  1.  Tbsp Olive Oil
  2. Cloves Garlic, Minced
  3.  Large Onion, Chopped
  4.  Medium Carrot, Chopped
  5. Pepper de-seeded and chopped
  6. Celery Stalks, Chopped
  7. Leek, Chopped
  8. Chilli de-seeded and chopped
  9. 1L Reduced Salt Vegetable stock
  10. 1 Can Diced Plum Tomatoes
  11. 50g-100g Pearl Barley
  12. Pinch of Cayenne Pepper
  13. Salt and pepper

Method:

  1. Heat the olive oil over a medium heat then add the onion and sauté until the onion is soft (about 3-4 minutes).
  2. Then add the chilli, the Carrots, Celery and Leeks and sauté for another 3-4 minutes, stirring occasionally.
  3. Lastly add the garlic and sauté for a minute.
  4. Stir in the vegetable stock, tomatoes and barley.
  5. Bring to a boil then reduce heat and allow to simmer for 30 minutes, stirring the soup occasionally.
  6. Add the cayenne pepper, salt and pepper to taste.
  7. Serve immediately with bread…

The bread I decided to make was a wholemeal Turkish flat bread. However I don’t think it was very flat nor very Turkish, though it was the best thing in the meal!

Wholemeal Turkish Flatbread!

Wholemeal Turkish Flatbread!

Wholemeal Turkish Bread

  1. 500g of wholemeal flour
  2. 1, 7g sachet of dried yeast
  3. 1 tsp sugar
  4. 1 tsp salt
  5. 350ml of warm water
  6. 2 tsp sesame seeds
  7. 1 egg yolk
  8. 1 tbs olive oil

Method:

  1. Combine flour, yeast, sugar and salt in a bowl. Make a well in the centre and then add  the water. Use hands to bring the dough together in the bowl.
  2. Turn the dough onto a lightly floured surface and knead until smooth and elastic. Place dough in a bowl and cover with a towel. Set aside place for 1-1 1/2 hours or until the dough has roughly doubled in size.
  3. Preheat oven to 230°C.
  4. Turn dough onto a lightly floured surface and cut in half to make two pides. Flatten slightly with hands. Place each pride on separate pieces of floured, non-stick baking paper/baking tray. Cover with a towel and set aside in a warm, draught-free place for 15 minutes.
  5. With floured hands, stretch each piece of dough into desired shapes. Leave on non-stick baking paper/baking tray. Cover with a towel and set aside again for 10 minutes.
  6. With egg yolk in a bowl. Brush the top of each pide with egg mixture. Use floured fingers to make indentations on top and sprinkle with sesame seeds.
  7. Cook pides for 15 minutes or until golden. Cool on a wire rack.

Sunday:

Over the weekend our bird feeders have welcomed:

  1. Pigeons
  2. Blue Tits
  3. Goldfinches
  4. Starlings and their babies
  5. House Sparrows and their young!

Sparrows only visit our feeders for a short period of time before moving to better gardens with more variety! I managed to get footage of both Starling and House Sparrow fledglings. The Starling was eating the fat balls I had bought while the House Sparrow was enjoying a nice bath!

David also saved two bumblebees today! One he found in his rockery being pinched by an insect. He couldn’t identify what it was, though did manage to get the bug off the bee’s leg. David then placed the bee on the Cat Mint and watched as the bee happily started collecting nectar.

Minutes later Artie had caught a bumblebee in his mouth and had taken it through the house, with David and myself following after! David managed to rescue the bee from the jaws of Artie and released it outside where it flew off, lucky to have escaped!

As I said at the beginning of the post I am thoroughly enjoying my 30 Days Wild! I am loving the wildlife that frequent my garden and look forward to week four and many more ‘wild’ sightings! 😀

30 Days Wild… Week Two

As I guessed rightly this week’s nature sightings were not as abundant as last week.

Monday and Tuesday were filled with travelling to and from work and the bit in-between. I am not enjoying work at present, I am feeling rather undervalued and the travelling tires me out. I really need a holiday!

While at home, I did manage to take some pictures of David’s rockery plants!

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Wednesday:

The weather changed for the better and it was a happy return to bright sunshine and warmth. After work, David, Artie and I sat in the back garden for an hour and soaked up the sun. The garden was filled with the sound of bees happily enjoying the ‘wild’ growing Siberian Bellflowers and Cat Mint. Even the small Golden Mint Moth made a glad return.

Siberian Bellflower

While potting some Poppy seedlings into bigger pots I noticed a Small White butterfly flutter by. That is the first butterfly I have seen in my area! We tend not to get too many butterflies with being terraced houses. I look forward to my Buddleia flowering and maybe will get to see more butterflies?

During the evening while calling at my Mum’s I noticed how calm the air was and looked up to wonder at the wispy Cirrus clouds drifting leisurely overhead. I read later from the Met Office website, that Cirrus are high level clouds, some 18,000 to 40,000ft. The name comes from the Latin for lock of hair. The clouds are part of a warm front, though looking at the Met Office’s prediction for the weekend, it looks like the warm spell is going to be (yet again) short lived. 😦

Example of Cirrus

Example of Cirrus taken from science-edu.larc.nasa.gov

At 10pm the results of the vote for Britain’s national bird were announced. It was not really much of a surprise as the gardener’s friend, the Robin took first place with 34% of the vote! The Barn Owl (12%) was second and my favourite the Blackbird (11%) came third. The Blue Tit came in at a lowly 8th position.

Britain’s National Bird results

  • Robin 34% (75,623)
  • Barn owl 12% (26,191)
  • Blackbird 11% (25,369)
  • Wren 9% (19,609)
  • Red kite 6% (14,057)
  • Kingfisher 6% (13,922)
  • Mute swan 6% (13,480)
  • Blue tit 6% (13,123)
  • Hen harrier 5% (12,390)
  • Puffin 5% (10,674)

Thursday:

It was yet another scorcher of a day in the NW of England. I rushed home from work to enjoy my garden. The garden is a bit of a sun trap so as I reclined under the sun’s rays I listened to the Goldfinches visiting my Mum’s garden and I smiled at the comical begging of their young. I have still yet to get good footage of the baby Goldfinches this year, so a clip from a previous year will have to do.

I was grateful to see that the Swallows were in full force today. I watched in awe as they swooped between the rows of houses chasing bees. They were that close you could see the blue sheen on the Swallow’s body. They are beautiful creatures and quickly becoming one of my favourites.

Later, David (who had been snapping pictures of bees) and I enjoyed our dinner al fresco! It was nice to relax with the setting sun and to feel the calmness of evening after a hectic day!

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For dinner I attempted to make a Turmeric and Lentil Soup as seen on Deliciously Ella’s webpage. I followed the recipe to the letter however it will not be a soup I will make again. I think it had too much mixed herbs in the recipe and ended up tasting very earthy. It was much like taking a mouthful of soil! However, I did enjoy the preparation of the cannellini beans and button mushrooms in spices such as turmeric, cumin and mustard seeds.

Turmeric and Lentil Soup

Turmeric and Lentil Soup

You can obtain the recipe and method here: http://deliciouslyella.com/turmeric-and-lentil-soup/?fb_ref=Default

Friday:

The morning started off brightly but the weather soon changed to a dreary, heavy day. Alas there was not much ‘wildness’ going on! Yesterday David brought home from work a play tunnel for Artie. It’s huge but Artie seems to like it! Here he is in his ‘cube’. 🙂

Artie in his play tunnel

Artie in his play tunnel

Saturday:

The rain that the Met Office predicted did not arrive. 😦 I was a bit peeved as I had wanted to (if the weather was fair) taken a drive to Lancashire to follow the Pendle Sculpture Trail, however, the day trip will have to do for another day. I ended up staying at home and after shopping, did some house work before spending two hours in the garden. The weather was overcast but the cloud broke occasionally and the sun briefly would peak through. The temperature was mild and so I planted my Foxglove seedlings into bigger pots (I hope they survive!) while keeping an eye on Artie as he stalked flies and enjoyed the outside space. I am quite blessed that he does not look to climb onto the wall.

Artie smelling the chives!

Artie smelling the chives!

I spent a good time trying to photograph the bees visiting the garden and noticed some Tree and Garden Bumblebees, (there were also many Red Mason Bees!) I also snapped a Cinnabar Moth resting on the Salvia and a Harlequin Ladybird, though they are an invasive species it was fun watching the little fella fly about the garden plants!

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As Artie and I were in the garden for a long time, the poor birds could not come in and taste the seed on offer. We have up to three House Sparrows visiting the feeders, (they have adapted to feed from the hanging feeders), though they were thwarted this afternoon! They sat on the roof and called angrily for me to leave the garden, as too did the numerous charms of Goldfinches! A poor confused baby Goldfinch even landed on the back door and chirruped before spotting me and flying away! Poor thing!

Every now and then the calls of the Swallows filled the air and they would dart acrobatically through the air! At one stage a Magpie swooped past the garden and beneath it the body of a Swallow! It energised me seeing their flight! 🙂

Around 4pm it grew cooler, the wind picked up and so I took myself and Artie back indoors. It was good timing as I had to prepare for the evenings dinner!

I planned to make a Roasted Vegetable and Pearl Barley Risotto. I wanted to make something ‘healthy,’ and pearl barley is a wonder food! It is helpful in lowering cholesterol, protecting against heart disease and diabetes! I couldn’t find one concise recipe for what I had imagined, so I made my own! Once cooked however it needed a few tweaks, which the recipe below has! I at first used sweet potato which in additional to the other ingredients seemed too much, so I have reduced the amounts!

Roasted Vegetables and Pearl Barley Risotto

Roasted Vegetables and Pearl Barley Risotto

Roasted Vegetables and Pearl Barley Risotto

Serves 4.

Risotto:

  • One onion chopped
  • Two cloves of garlic, crushed and chopped
  • 1 chilli, de-seeded and chopped (leave out if you don’t like heat)
  • 250g Pearl barley
  • 1.5 litre of reduced salt vegetable stock
  • Salt and pepper to season

Add the onion, chilli (if using) and garlic into a pan and sauté. (I put in the onion and then chilli and cooked for a couple of minutes before adding the garlic as it tends to burn easily.) Then add the barley and stock in increments until all soaked up! (I put in half a litre at a time until the barley was cooked!) Cooking could take up to 40 minutes so leave plenty of time, no need to rush! Salt and pepper to season.

Once the barley is cooking turn your interest to the vegetables.

Roasted Vegetables:

  • Two peppers (any colour), de-seeded and cut into strips
  • One small carrot, peeled and chopped
  • One small red onion, peeled and chopped
  • Cherry tomatoes halved
  • Pinch of cayenne pepper (leave out if you don’t like heat)
  • Salt to season
  • (You can chose your own type of vegetables to roast, the above is just a suggestion!)

Place the chopped vegetables in a roasting tray, drizzle some olive oil and season with a pinch of salt and cayenne (if using). (I got my hands in and covered the vegetables with the seasoning.)

Then on an oven, 200°/gas mark 6 setting, roast vegetables for 20 – 30 minutes.

Serve barley on a bed of wilted spinach and place the roasted vegetables on top! (I also quickly fried some chopped button mushrooms and added to the roasted vegetable topping.

Enjoy!

Sunday:

Another overcast day. A day that David say’s is a ‘headache’ kind of day! The usual suspects visited the garden feeders today and below is David’s footage of baby Goldfinches being fed by it’s parent!

I wonder what ‘wild’ things I will see or get up to in the following week? Bring on week three!