Sunday Sevens #4

Saturday 19th March 2016 was Earth Hour, so I plunged David and I into darkness for one hour between 8.30-9.30pm. Did you partake in the hour?

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Earlier that evening, after a busy day of ‘spring’ cleaning, I made a One Pan Mexican Quinoa. I tweaked the recipe a little, omitting the avocado and lime but added a red onion and small pepper. I also 20160319_180028 (2)changed the sweetcorn to peas as David doesn’t like corn!

The meal was simple, just cut the vegetables and measure the quinoa and then pop them all into a pan with beans, stock and tinned tomatoes and cook for 20 minutes, until the quinoa releases its tails! The outcome was a fresh, tasting meal. I will definitely be making it again in the future!

On Thursday the postman delivered some lovely news. My tickets for the Hans Zimmer concert in April at the Birmingham Barclaycard Arena arrived!! I was so happy!

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That same day while making a cup of tea, I peered out of the kitchen window towards the back garden and my eyes spied a small bird flitting about the tree branches. It was a little Wren! He stayed long enough for me to video him!

The beginning of the week saw lovely blue skies and spring-like temperatures hit the NW of England. David, Artie and I spent some much needed time in the garden, cleaning away old foliage and soaking up the warm rays of the sun. I noticed that there are lots of tulips growing again this season and there are some plants I don’t even know what they are! Perhaps you recognise them?

20160317_175108It’s been two weeks since I planted my seeds of french beans, spring onions and peppers. I have hundreds of beans and onions growing! I don’t know where in the garden I will put them once they are ready to be planted outside! After some studying I read that french beans grow up to a meter in height! I am also going to need some bamboo sticks for support! How do you think my seedlings are coming along?

Do you have any spring projects on the go?

Christine x

Sunday Sevens was devised by Threads and Bobbins.

Micro – Actions!

This past week I have embarked on the You with Jamie Oliver app. It’s all about positive changes you can do, one little step at a time. You are set daily/weekly challenges. Previous one’s I have had were, ‘the best part of the day‘, ‘what makes you happy‘, and ‘think positive.‘ You take a picture to symbolise the topic. One was to show ‘beauty around you.’ So I took a picture of a Passion Flower.

Honey Bee and Passion Flower

Honey Bee and Passion Flower

This past week however I have found it rather difficult to be positive, what with the boiler being serviced and a leaking pump found! It made us £300 the poorer, though come the winter we will hopefully be toasty!

This weekend has been fun. We had planned on going to Chester Zoo before our membership ran out, but the weather was dodgy so we spent the weekend at home.

It was Saturday after 4.30pm which I really enjoyed. With the radio cranked up as Classic FM’s Saturday Night at the Movies, celebrated Hans Zimmer’s music. I embarked on chopping vegetables and cooking the evening dinner. I used and adapted Jools Oliver’s Wholesome Vegetable and Bean Soup. My volumes are to serve three people.

Ingredients:

  • 1 carrot
  • 1 onion
  • 1 large leek
  • 2 cloves of garlic
  • 1 sprig of fresh rosemary
  • olive oil
  • 1 x 400 g tin of borlotti or cannellini beans. (I used borlotti beans)
  • 1 litre low salt vegetable
  • Hand full of barley
  • 35 g baby spinach or kale (I used kale)
  • 150 g frozen peas/ green beans. (I just used a handful of peas and 75g of green beans)
  • Salt
  • Freshly ground black pepper

Method:

  • Start by preparing the base of your soup. Peel, roughly chop the carrot and potato, trim, wash and roughly chop the leek. Peel and very finely slice the garlic, chop the onion and then pick and finely chop the rosemary.
  • Heat a lug of oil in a large pan on a medium heat, then add the rosemary. Fry for a few minutes, then add the chopped carrot, leek, onion and garlic. Cook gently for around 15 minutes, or until soft, stirring regularly, with the lid on.
  • Add the beans (drained), chopped potato (small,) and a hand full of barley. Then finally add the stock. Bring to the boil, then reduce to a simmer for 30 minutes – add a little more stock or water if you think it needs it. (Leave the lid on.)
  • Finally, add the spinach or kale and chopped green beans/peas, and cook for a further 10 minutes, or until the greens are cooked but still vibrant green. (Keep the lid on.) Have a taste and season, if needed, then tuck in.
  • Serve with bread… I was requested to make Focaccia.
Wholesome Vegetable and Bean Soup

Wholesome Vegetable and Bean Soup

The recipe for Focaccia was taken from an Asda seasonal brochure.

Ingredients:

  • 250g of Strong White Bread Flour
  • 1 level tsp salt
  • 7g of easy bake yeast
  • 2tbsp of reduced fat olive oil
  • On red onion, chopped
  • 2 cloves of garlic, chopped
  • Chopped sprigs of fresh oregano, (I used some from the garden!)

Method:

  • Mix the flour, salt and yeast in a bowl
  • Pour in the oil and used 15ml of tepid water, mix the ingredients together to form a soft dough
  • Turn the dough onto a floured surface and begin to need, adding more flour until the dough is of a smooth texture.
  • Place the dough in a bowl and put somewhere warm for 45 minutes, until doubled in size.
  • While the dough is proving, chop and fly the red onion and garlic. Leave to one side once cooked.
  • Chop some oregano and leave to one side
  • Once the dough has risen, knock back and then flatten into required shape.
  • With your finger press small indentations into the top of the dough and then sprinkle the onion, garlic and oregano on top.
  • Put in a pre warmed oven at gas mark 6/200° and cook for 30-35 minutes, until golden.
  • Remove from oven, and serve.
Focaccia

Focaccia

Sunday was a lovely early Autumn day. The sun shone and David and I spent over three hours in the garden, cleaning and pruning. I planted some of my bulbs, of Aliums and Snake Heads for the coming spring. Fingers crossed they grow!

Artie enjoyed spending time in the garden and in between terrorising the bumblebees and honey bees, he relaxed taking in the sun.

Artie

Artie

We still have many birds visiting the feeders, and not an hour goes by that numerous Goldfinches are seen feasting on the Sunflower/Nyger seeds.

How many Goldfinches can you See?

How many Goldfinches can you See?

Dinner this Sunday evening was a vegetarian roast. I boiled kale, peas, sweetcorn and green beans in a pan while in the oven Quorn Turkey style slices were cooking alongside Aunt Bessie’s Herb and Garlic roast potatoes. I made some sage and onion stuffing and mixed up some vegetarian gravy. Finally I microwaved some mushy peas for David!

Beautiful, tasty roast dinner

Beautiful, tasty roast dinner

Now I am nursing a headache before the working week ahead. How have you spent your weekend?

Christine xx

30 Days Wild… Finale.

It’s the last day of 30 Days Wild organised by The Wildlife Trust. I cannot believe that a month has passed so quickly! In the past 30 days I have tried to be more vigilant to the nature that is all around!

Monday:

Not much wildness happened today. However, I noticed that my wild poppy’s had flowered while I was at work and come the evening they had already dropped their leaves. 😦

I also took a snap of this moth resting on our dining room window, though I couldn’t identify it.

Moth

Moth

Tuesday:

Phew! What a scorcher of a day! The hottest day of the year so far and tomorrow promises to be equally as hot though with some thunder storms thrown in to keep us on our toes!

I rushed home from work to enjoy the outside space that is my little urban garden. I watched the visiting House Sparrows as they sat on TV aerials. There were not as many bees visiting the Cat Mint. I think its flowers are starting to die, so I need to set pruning it so it grows a second time this summer.

While slowly turning pink I noticed the quiet fluttering of a butterfly as it made its way from garden to garden. It was a Red Admiral, though it did not stop long enough for me to take a picture, so one from a couple of years ago will have to do!

Red Admiral

Red Admiral

Yesterday, my mum and I replanted some of the Borage seedlings that had grown madly since planting them the first week of June. However today I noticed that most hadn’t taken to their new pots and looked sadly limp. Oh well I still have lots so hopefully some will flower? Only time will tell!


I now sit writing this post in the garden. The humidity still lingers as the sun begins to set behind the row of houses to my right. A chilled glass of wine is close to hand while Classic FM is on in the background. Artie tries, (but thankfully fails) to stalk Cinnabar Moths while the Cat Mint is now a buzz with bees.

I thought I would utilise the warmth of the ‘heatwave’ and enjoy the last few hours of my 30 days wild! Sitting here quietly I have already seen five squeaking Swallows as they soared high into the blue sky. I think their young have fledged. I only hope that I manage to get some footage of them before they head back on their long journey south.

The evening air is filled with the chattering sound of Goldfinches as they come for their late evening snack before roost and now I have the cackling presence of a Magpie. One is never alone with nature, and living in a city, it is rarely quietly still. The voices of people’s lives going on around me punctuates the nature that I welcome into my garden.

30 days wild has been a challenge in a way for me as I have tried to look beyond the nature that visits my garden. I am still useless when it comes to Bee identification and thank the Facebook page: UK Bees, wasps and Ants for helping ID most of the bees that have frequented my garden. I would have liked to have seen more butterflies and moths but I am happy with the number of birds that have visited the feeders. It may only be small but I do my little bit for the nature in my area. If that is to plant a bee friendly plant or more feeders for the birds then I will do it!

What is certain is that I will continue to enjoy the nature that is in my area, and hopefully learn more about the creatures that call it their home.

With a lone Bumblebee feeding and the sweet song of a Blackbird on the breeze, I finish this post with one final picture. This is the view of the sky as I write.

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Have a happy summer!

Christine x © 2015

30 Days Wild…Week Three!

Well it’s half way through The Wildlife Trust‘s 30 Days Wild and I have to admit, I am loving it! The two weeks have gone so fast, though it really has made me look extra hard at the nature in my environ and made me value what’s there.

Monday and Tuesday:

As I made my ‘merry’ way to work I noticed that some wild poppy plants had seeded themselves between the cracks of flag stones in my road. I saw today that they had bloomed! They have huge, crimson heads! They grew in the same place last summer and Mum harvested their seeds. I now have some growing in my garden! 🙂

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One of the 101 things ‘wild’ to do over the 30 Day’s of June was to plant Borage for bees. Two weeks ago I bought Borage seeds. I had tried looking in garden centres for the actual plant but none had any, so seeds had to do! While watering my garden, I discovered that the Borage seeds I had planted are now starting to grow! The plant seems to be a quick grower, so I have high hopes they will flourish, though perhaps I have one too many growing! :p

Many Borage seedlings

I also noticed tiny seedlings popping through the soil in the other planters where I planted Teasel seeds, I hope some mature! Fingers crossed!

Teasel seedlings

Teasel seedlings

We had another bee visitor to the garden to add to the numerous, Garden, Tree Bumblebees and Red Mason Bees already visiting. It was the first sighting of a Wool Carder Bee. To be honest I have never heard of one, until now! But I am amazed at how much diversity of species is found in just one small garden! My planting for wildlife has really been a great success!

Wool Carder Bee

Wool Carder Bee

I also spotted while in the garden the visiting Swallows. I was honoured to see one had finally settled and sat on a TV aerial! The footage isn’t great, I couldn’t keep my hand from shaking, but you can clearly hear his song!

Wednesday:

R.I.P Pearl

R.I.P Pearl

Today was a grim day weather wise and while I stopped for lunch at work, it also became a dark day emotionally too. I always check my phone during lunch break and today noticed three text messages all from my Mum! I read them in ascending order and my stomach knotted after reading the last. My Mum was home on her own. Pearl, one of the three remaining of the 15 cats we once had, had a turn. It was not totally expected, Pearl had become frail over the passing weeks, she was 17 years old!

I later found out that Pearl was found unconscious and Mum hastily took her to the vets. On arrival the vets checked Pearl out and could have attempted resuscitation. However the decision was made that resuscitating Pearl wouldn’t be beneficial after the vets found that she had a tumour in her stomach and shrunken kidneys. Mum bravely went in to be with Pearl, though Pearl was unconscious and oblivious. Due to Pearl’s lungs shutting down she had a gas mask over her mouth. The vet said that Mum had done the correct thing in bringing Pearl to the vets, as if she had left her at home, she would have died there! Mum said Pearl passed away peacefully. The vets at Adams veterinary Centre were fantastic and cared both for Mum and Pearl. Whenever we have been to Adams vets, we have had immaculate service, it’s just a shame that most of the time we go because one of our cats is ill!

On a lighter note, once David and I were home from our respective employment, after dinner we noticed a lethargic bee sitting on the Cat Mint. I noticed she hadn’t moved for over half an hour! We decided to pop out into the garden and see what was wrong!

As soon as David placed his hand by the bee it sauntered towards him and sat contently on his hand.

Tree Bumblebee on David's hand

Buff Tailed Bumblebee on David’s hand

I rushed inside to make a spoonful of sugar, (as the Disney song goes) and water. With the solution, David placed a droplet before the bee. The bee walked about his hand and then it smelled the sugar. It was almost as if the bee sat up! Her proboscis shot out and she started lapping up the solution. It was indeed fascinating to watch as inside her proboscis it looked like the bee had a little tongue also! After a few droplets of solution the bee seemed to get more energised and she eventually started to fly, a little laboured to start with. David described the bee as flying a circle around us as a ‘thank you’ before she flew over the wall! I hope she was just tired after foraging and that there was nothing more serious, she indeed had a full basket of pollen!

Thursday:

On a mid week shopping spree I bought some lard as I had run out of fat balls and did not know when the next time I could get to B&M. I decided to do another suggestion from the 30 Day’s Wild challenge and make some food for the birds!

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I used a 250g pack of lard (I warmed this up in the microwave for 2 minutes). I sprinkled some bird seed, dried meal-worms, and plain flour into the mix. I then found the mixture was too runny so I added some dried oats and then spooned the concoction into plastic cups (I bought 50 for £1) with string fitted so I could hang them on branches. I also put an A4 piece of paper into a fat ball feeder and spooned the mixture inside to make a fat block! I left them to one side to solidify! Once hardened, I hung in the garden. It didn’t take the Starlings long to notice the new food!

Fat column I made for the birds

Fat cake I made for the birds

In the evening I attempted to watch the setting sun, however the clouds (I couldn’t tell what type even after half an hour trawling through the internet,) were not best placed and all I got was a slight tinge. I will have to keep trying to capture a good sunset!

The setting sun

The setting sun

Friday:

David is becoming a real Dr. Bee-little. Again he saved a bee from being tired and cold! This time after the sugar/water solution did not do wonders, David brought the bee into the house for a warm! It soon revived and David said once he had taken the bee back outside it orientated itself and flew off.

Buff Tailed Bumblebee

Another Buff Tailed Bumblebee

Saturday:

Can I say ‘phew’ what an epic Saturday? I haven’t stopped, nor had time to do any house work! In the morning we spent hours shopping and in the afternoon, after lunch, we visited David’s parent’s and spent a lovely few hours with them! We got home just before 5pm and the rain that had blighted the day had cleared to leave a lovely sunny, and warm afternoon!

I rushed out to sit in the garden for a few minutes before making a start on the evenings dinner.

The Cat Mint was full with bees! I counted at lest seven on it at one time!

The numerous bees have become a food source for the visiting Swallows who I saw swoop over our garden! It was a joy to behold. I really need to get a life. I get excited at such small things of late! 😀 I said to David that to think the Swallows had come all the way from Africa to summer here! What sights they must have seen and to summer vacate in Liverpool!?! We are so blessed to have them here! 😀

I saw what I thought were Honeybees on the Cat Mint, but apparently they were just tired Mason Bees. Poor little fellas!

Tired Mason Bee

Tired Mason Bee

For dinner I made a Spicy Vegetable and Barley Soup, but it ended up more like a stew than a soup! So I tweaked the recipe for here.

Serves 4

Ingredients:

  1.  Tbsp Olive Oil
  2. Cloves Garlic, Minced
  3.  Large Onion, Chopped
  4.  Medium Carrot, Chopped
  5. Pepper de-seeded and chopped
  6. Celery Stalks, Chopped
  7. Leek, Chopped
  8. Chilli de-seeded and chopped
  9. 1L Reduced Salt Vegetable stock
  10. 1 Can Diced Plum Tomatoes
  11. 50g-100g Pearl Barley
  12. Pinch of Cayenne Pepper
  13. Salt and pepper

Method:

  1. Heat the olive oil over a medium heat then add the onion and sauté until the onion is soft (about 3-4 minutes).
  2. Then add the chilli, the Carrots, Celery and Leeks and sauté for another 3-4 minutes, stirring occasionally.
  3. Lastly add the garlic and sauté for a minute.
  4. Stir in the vegetable stock, tomatoes and barley.
  5. Bring to a boil then reduce heat and allow to simmer for 30 minutes, stirring the soup occasionally.
  6. Add the cayenne pepper, salt and pepper to taste.
  7. Serve immediately with bread…

The bread I decided to make was a wholemeal Turkish flat bread. However I don’t think it was very flat nor very Turkish, though it was the best thing in the meal!

Wholemeal Turkish Flatbread!

Wholemeal Turkish Flatbread!

Wholemeal Turkish Bread

  1. 500g of wholemeal flour
  2. 1, 7g sachet of dried yeast
  3. 1 tsp sugar
  4. 1 tsp salt
  5. 350ml of warm water
  6. 2 tsp sesame seeds
  7. 1 egg yolk
  8. 1 tbs olive oil

Method:

  1. Combine flour, yeast, sugar and salt in a bowl. Make a well in the centre and then add  the water. Use hands to bring the dough together in the bowl.
  2. Turn the dough onto a lightly floured surface and knead until smooth and elastic. Place dough in a bowl and cover with a towel. Set aside place for 1-1 1/2 hours or until the dough has roughly doubled in size.
  3. Preheat oven to 230°C.
  4. Turn dough onto a lightly floured surface and cut in half to make two pides. Flatten slightly with hands. Place each pride on separate pieces of floured, non-stick baking paper/baking tray. Cover with a towel and set aside in a warm, draught-free place for 15 minutes.
  5. With floured hands, stretch each piece of dough into desired shapes. Leave on non-stick baking paper/baking tray. Cover with a towel and set aside again for 10 minutes.
  6. With egg yolk in a bowl. Brush the top of each pide with egg mixture. Use floured fingers to make indentations on top and sprinkle with sesame seeds.
  7. Cook pides for 15 minutes or until golden. Cool on a wire rack.

Sunday:

Over the weekend our bird feeders have welcomed:

  1. Pigeons
  2. Blue Tits
  3. Goldfinches
  4. Starlings and their babies
  5. House Sparrows and their young!

Sparrows only visit our feeders for a short period of time before moving to better gardens with more variety! I managed to get footage of both Starling and House Sparrow fledglings. The Starling was eating the fat balls I had bought while the House Sparrow was enjoying a nice bath!

David also saved two bumblebees today! One he found in his rockery being pinched by an insect. He couldn’t identify what it was, though did manage to get the bug off the bee’s leg. David then placed the bee on the Cat Mint and watched as the bee happily started collecting nectar.

Minutes later Artie had caught a bumblebee in his mouth and had taken it through the house, with David and myself following after! David managed to rescue the bee from the jaws of Artie and released it outside where it flew off, lucky to have escaped!

As I said at the beginning of the post I am thoroughly enjoying my 30 Days Wild! I am loving the wildlife that frequent my garden and look forward to week four and many more ‘wild’ sightings! 😀

A Date is Set and Some Musings….

The date for moving into the new house has been set…  I made an executive decision (as David and I were humming and aahhing for hours!), to name the date for moving in to be the 27th December 2013! I did not want the upheaval over Christmas, so I have chosen a date afterwards.

Other news: I am overjoyed to have successfully booked seats for the forthcoming ‘Twelfth Night‘ at the new Liverpool Everyman Theatre!

http://www.everymanplayhouse.com/show/Twelfth_Night/1031.aspx

I managed to even get front row stalls! I was amazed as I thought that people in the city would have been snapping up the seats readily! I can’t wait to see the new theatre and this production of my favourite Shakespeare play!

Work wise: I did not find myself unemployed for long. Well it was exactly two days! I got a call not long after finishing work at the Royal Hospital from the agency informing me that my student from last year had asked if I could go back to work with her and help with her studies. So that is what I have been doing these past few weeks. There are only two weeks remaining of the University term and then I am looking forward to a nice long holiday over Christmas. A rest is much needed!

Animal matters: There have been many wild birds visiting the garden feeders as the autumn temperatures start to plummet and the dark nights draw in. There have been the usual numerous Goldfinches, Starlings and Pigeons and they have been joined by two Blue Tits and even a shy Robin! But there has been too much activity for the poor Robin to forage at his own pace! I even thought I had seen a brief visitation of the Dunnock, but I could have been mistaken!

My Border Collie Riley has been worrying me a bit today. He has seemed very quiet, has not eaten his evening meal and looks so sad. 😦 I hope he is not sickening for something? He still goes on his walks and wants to play, he just seems under the weather today. Let’s just hope it is just a phase and he is back to his wild, energetic self tomorrow!

Oh no!!

Today, with only working four hours I was home relatively early in the afternoon. The bird feeders again were full of the usual suspects, Goldfinches, House Sparrows, Starlings and Pigeons. However on closer inspection of the feeding station I noticed a little parcel on one of the mesh feeders. Wondering what it was I took a closer look and was horrified at what I saw!!

A Magpie must have been raiding a nest nearby and the package must have been dropped in my yard! (I can’t think of how else it could have got there!) What I saw was a cracked egg! I first thought that it must have been laid by a visiting Pigeon but on closer inspection, inside the shell was the ready formed body of a bird. My stomach lurched! I have never witnessed anything like this at the bird feeders!

DSC06734

Then later, I got nostalgic and started rooting amongst the videos on my Sony pocket camera. I came across a video I took when the Lindt Big Egg Hunt was in Liverpool. The egg was designed by artist Mikey Georgeson and I share the video with you. I particularly liked the small poem painted on it.

My gift to you then is an egg,
Not mine to give nor yourself to beg
If you want it then it’s yours
Hold it gently till it soars.

Yet Another Long Weekend!

David and I had another three day, long weekend.

Friday was filled with chores like shopping and going to the dentist. We had Rentokil out first thing in the morning and found that we have woodworm in the new house! The bathroom will have to have new floorboards! I am not best chuffed! At this rate we will never move in!!

Saturday we went to my favourite garden centre, Lady Green and spent £25 on flowers! I got lots of herbs for the new garden. Amongst the flowers I captured a small tortoiseshell butterfly.

DSC06664

Saturday afternoon, David and I spent 5/6 hours building the garden wall. My wrist aches with mixing sand and cement. I even caught the sun on my chest and shoulders and I was not even in the sun!! The only consolation was that a nice Saffron curry was awaiting the end of the day and we saw a Comma butterfly, though it flew away before I could take a picture! This summer really has been the best for butterflies!

Sunday was a bit of a wash out! With thunder and torrential downpours, so the garden will have to wait for another sunny day (that’s if we have another?)

The bird feeders have been busy this weekend, with not only Pigeons and Starlings visiting but at one stage there were 15 Goldfinches, five were babies and four, yes four House Sparrows, three male and one female!

A Friendly Sight!

Yesterday, after recovering from a stomach bug I believe I got from visiting my brother Stephen and my nephews, Nathan and Aaron. Yes, Nathan I blame you for coming down with the cramps! 😦 lol. I saw a wondrous sight at my fat ball feeder! There he was (or she), Mr. Dunnock, round and plump! He was eating from the fat balls and then hopped about looking for nyjer seed dropped by the Goldfinches. I was overjoyed to see him, as I have not seen him/her for months. I felt like I had been forsaken!

It is a blessing that Mr. Dunnock is still visiting my back yard after I have been rather neglectful of late. I have been trying to reduce the amount of seed I am buying for the wild birds but also trying to keep them happy. It is very difficult to please all!

I believe the Goldfinches have reduced their numbers since the food has been reduced. There was a lone Blue Tit on my peanuts today and Mum said that he was bold as brass and sat singing at her in the tree! Well he has been here from day one! 😀 There were seven Starlings at the fat balls and the same amount of Pigeons, so hopefully the pesky Pigeons have got the message and have gone elsewhere for food!

I have slowly been buying Christmas presents for all, whether they will all arrive in time, is anyone’s guess, but at least it is some kind of action during the morose feeling I am under at present. Let’s hope it passes. 🙂

No Snow and a Tomato Curry!

After spending all day yesterday in anticipation of the coming snow, Liverpool was sadly overshot and all we received as precipitation was frozen ice that made icicles and froze David’s car as we went shopping. He wasn’t impressed when he had to scrape the car twice lol 

Yesterday I bought a washing line, it was only a pound so didn’t break the bank. David and I wound it around my ground cage defender and today (Sunday) it looks like it is deterring the Pigeons who are looking at the cage and you can tell from their behaviour that they are thinking ‘I was able to get in yesterday, but it looks a bit smaller today.’ 🙂

I also bought a fat block and a half filled coconut yesterday, an impulsive buy, but the Starlings love the fat blocks 🙂

Last night, David and I tried our hand at making a curry from scratch. We made a Jalfrezi, but with a tin of tomatoes in it, it tasted more of tomatoes and needed more spices, my opinion anyway!

Today, I caught sight of the Dunnock, he had survived the cold of last week and he was happily sitting in the adjusted cage feeder, safely eating all he wanted 🙂 Later on he was seen again, sitting, singing his sweet song in our big tree 🙂 I was happy to see him, and David thought I was crazy as I jumped around the room happily! 🙂

Again, I have seen many or the same Blue Tit couple (s), they are liking the black Sunflower seeds, and I was surprised to see the Robin eating from a fat-ball feeder!

I probably won’t see many birds tomorrow as I have a long day at work, not looking forward to it, I’d rather be sitting with my head out of the window looking at the birds go ‘wild’ for the food I have left out for them. 🙂